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Classic Chef’s German Flair

A culinary journey through Germany. Experience traditional flavors with a modern twist. Enjoy our seasonal specialties.

Appetizer(s)(Included)
Brezel with Obatzda

Freshly baked pretzel served with traditional Bavarian cheese spread.A perfect combination of flavors and textures.

Pretzel Cream Cheese Butter Paprika Onions
Kartoffelsalat

Classic German potato salad with vinegar and oil dressing.A refreshing and light start.

Potatoes Vinegar Oil Onions Mustard
Main Course(s)(Included)
Sauerbraten

Traditional German pot roast with a tangy and sweet marinade.A classic dish with a rich history.

Beef Vinegar Gingerbread Raisins Red Wine
Schweinshaxe

Crispy roasted pork knuckle, a Bavarian specialty.Served with potato dumplings and sauerkraut.

Pork Knuckle Caraway Seeds Garlic Potatoes Sauerkraut
Dessert(s)(Included)
Apfelstrudel

Warm apple strudel with cinnamon and raisins.Served with vanilla sauce or ice cream.

Apples Cinnamon Raisins Pastry Vanilla Sauce
Schwarzwälder Kirschtorte

Black Forest cherry cake with layers of chocolate cake, whipped cream, and cherries.A decadent and rich dessert.

Chocolate Cake Whipped Cream Cherries Kirschwasser Chocolate Shavings
David R.

David R.

Mount Pleasant, South Carolina 0.0
American British Cajun/Creole French German Greek Italian Mediterranean Mexican
Available from Mar 14, 2026
Minimum order $200.00

Schedule Date & Time

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Customize your chef special

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$102.25

4 people

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