Back to exploring Obadiah's menu

Caribbean Flavors Menu

A vibrant menu showcasing the best of Caribbean cuisine. Experience a fusion of flavors with dishes inspired by island traditions.

Appetizers(s) (Select 1 dish)

Any extra dish costs $10.00/person.

Jerk Chicken Skewers

Tender chicken marinated in authentic jerk seasoning, grilled to perfection.

Chicken Jerk Seasoning Scotch Bonnet Peppers Allspice Thyme

Codfish Fritters

Crispy fritters made with Salted Codfish, seasoned with Caribbean spices.

Flour Bell Peppers Onion Caribbean Spices Codfish

Main Courses(s) (Select 1 dish)

Any extra dish costs $15.00/person.

Ackee and Saltfish with Dumplings and Root vegetables

Jamaica's national dish: ackee fruit sautéed with salted codfish, onions, and peppers.

Ackee Salted Codfish Onions Bell Peppers Scotch Bonnet Peppers Flour Green Banana Yams Yuca Fried Ripe Plantains

Curry Goat/Chicken/Beef or Shrimp

Tender meat slow-cooked in a fragrant curry sauce with potatoes and vegetables. with Red Kidney Beans and Rice

Curry Powder Potatoes Coconut Milk Peas And Carrot Rice Red Kidney Beans Fried Ripe Plantains

Desserts(s) (Select 1 dish)

Any extra dish costs $10.00/person.

Coconut Drops

Chewy coconut candies made with fresh coconut, sugar, and spices.

Coconut Sugar Ginger Nutmeg

Rum Cake

Moist cake infused with dark rum and topped with a sweet glaze.

Flour Sugar Eggs Butter Dark Rum

Obadiah T.

Fredericksburg, Virginia

0.0

American

English

French

Indian

Indonesian

Latin

Mediterranean

Mexican

Middle East

Spanish

Vietnamese

Available from Mar 16, 2026

Minimum order $400.00

Schedule Date & Time

Booking:

N/A

Meal ready by:

N/A

Customize your chef special

Location:N/A

Price per person:

$82.50

6 people