Food prepared in unknown kitchens

30 Oct 2019

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Food prepared in unknown kitchens

Workarounds to cooking are ubiqitous. From food delivery apps to meal kits. Quietly, unobserved by mainstream food industry, private individuals are selling meals right from their own kitchens. Allowing neighbors to pick up from their homes or offering delivery or meet up options. These individuals can make a decent side hustle providing regular menus and meals for a small group of customers. Things like Facebook groups make this easy to expand and reach a wider customer base.

But how do you know the condition of the kitchens in which this food is getting cooked? Cleanliness? Safety? Commercial kitchens have to be mindful about environmental cleanliness. There, your food is prepared in a safe and sanitary environment. You can expect safe handwashing practices. Safe food handling. Attention is paid to proper food storage and safe cooking temperatures to avoid illness. Professional restaurants even have to think about food safety during delivery. Such as keeping hot and cold items packaged separately and insulated properly to maintain proper temperatures. For your average neighborhood cooks, you have to take for granted that their homes are safe places to cook in. The Board of Health is not inspecting these home kitchens. If they did a surprise inspection on one of these home chef kitchens what would they find? In each of our homes we have different levels of cleanliness that we deem acceptable. What is acceptable to you might not work for me. Let’s explore some of those grey areas. Does the home have pets? Is the owner’s precious kitty walking on the same counter your chopped salad will be prepped on? Perhaps after she’s been digging in kitty litter? Is there smoking in the home? Even if not while the cooking is being done, are those chemicals in the air? What about common kitchen pests? Are their kids in the home? Are they helping to prepare the food? That’s a lovely thought unless we consider all the things little hands touch, and the lack of thoroughness in their hand washing.

We all love the idea of eating home cooked meals. We enjoy eating freshly prepared food that is lovingly prepared. We aren’t saying that all these kitchens are biohazards. But we do encourage you to find out for yourself. The provider of such foods should not be offended by questions regarding food prep and safety. When in doubt ask the provider in question what levels of food safety are being practiced keeping your food safe before you eat it. If you’ve ever been affected by food poisoning, you’ll understand the threat skimping in any of these areas can cause.

Alternately, if you put your faith on us, we will simply use your kitchen to cook your meals. Now, that is a surest way to ensure that your food is being prepared fresh in an environment you trust.

Reference: https://www.restaurantbusinessonline.com/operations/food-safety-strategies-safer-delivery-takeout


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Aphrodisiac Recipes for Valentine’s Day - CookinGenie Blog

14 Feb 2022

You’ve heard the word aphrodisiac before, and often, the first thing that comes to mind is something like oysters. But, truth be told, there are actually more foods that are considered aphrodisiac or aphrodisiac recipes to help you and your partner get in the mood this Valentine’s Day and beyond.

What is an Aphrodisiac?

Aphrodisiacs are foods that are believed to help stimulate human desire. As eating a great meal is always a pleasurable experience, these foods are thought to go a step further in heightening sexual emotions.

Historically, there are five different types of aphrodisiacs and why they are said to arouse passion.

  1. Exotic foods were thought to be erotic because they were rare and expensive compared to more everyday foods in the past.
  2. Spicy hot foods were thought to fire up passion through their spicey heat, while more bland foods were said to have the opposite effect.
  3. Foods that resemble the sexy parts of your body were also thought to be aphrodisiacs, such as oysters and asparagus.
  4. In addition, eating reproductive parts of animals, such as caviar, was believed to be an aphrodisiac.
  5. Finally, foods that were to stimulate your senses were also considered to be aphrodisiacs. When you eat, you’re doing more than just fueling your body. You’re engaging your senses. You’ll use sight, scent, touch, and taste during a meal, and it’s believed that these foods help heighten your sensual feelings through these senses.

While scientifically speaking, no studies have been done to examine the claims that these foods work to increase your libido, it can be a more personal experience that helps spark a fire. Food works to create a pleasant atmosphere, and that can be enough to help stimulate your evening. Keep in mind what helps to create a more romantic evening will depend on the person. Someone that can’t stand seafood probably will not appreciate your attempt to use oysters to stimulate their senses, while chocolate may be more of a boon than you realize this Valentine’s Day.

Examples of Aphrodisiacs and Aphrodisiac Recipes:

  • Chocolate: Between the taste and how the silkiest chocolate melts in your mouth, it’s easy to see why chocolate has made the cut on this list. Chocolate can help to make anyone feel good. Don’t forget that this Valentine’s Day, when you book with CookinGenie, you’ll receive a complimentary Chocolate Mousse to enjoy after your dinner. If Chocolate Mousse isn’t exciting, you can also try the Chocolate Peanut Butter Fudge Bars or the Red Velvet Cupcakes with Creamy Frosting.
  • Asparagus: Asparagus is a healthy food that offers plenty of potassium and vitamin E, which are both excellent for helping to improve overall health and sexual health. Plus, it doesn’t hurt that it’s shaped rather conveniently to be added to this list. For your Valentine’s Day menu, you may want to try Garlic Butter Steak Bites with Oven Roasted Potatoes and Asparagus or the Lemon-Herb Salmon with Parmesan Crusted Asparagus and Mashed Potatoes.
  • Finger Foods: There’s something sensual about finger foods that adds them to this list. Not using utensils and being able to feed each other easily helps to give this food an added layer of allure. Charcuterie can be a fun addition to your Valentine’s Day dinner.
  • Hot Peppers: When you want to kick things up a notch for your palate, hot peppers like jalapenos can be great for adding hot flavors to any recipe. Thanks to the capsaicin in the peppers that give them that spicy effect, your heart rate increases, your endorphins start pumping, and it stimulates your nerve-endings. All-in-all sounds like a great time! Here are some tremendous CookinGenie options that feature peppers: Jalapeno’s Cheddar Cornbread, Baked Lemon Wings With A Kick And Homemade Ranch, and Veggie Pad Thai.
  • Brussel Sprouts: Before you dismiss these little green balls, Brussel sprouts have a lot to offer regarding male libido. These tasty guys have Indole-3-carbinol, which helps reduce estrogen in men and helps to spark desire. Some choice dishes that feature these humble veggies include Roasted Brussels Sprouts and Stuffed Salmon with Roasted Potatoes and Brussel Sprouts.

Setting the Right Mood

Now that you’ve got an idea of some of the best meals to add to your Valentine’s Day, the next thing to consider is how to set the right mood for your special dinner. Although you’re at home, that doesn’t mean that you can bring the romantic restaurant feel to your house. So think about how you can go about setting the right mood.

One of the things that romantic restaurants offer is the ambiance. Music, lighting, and more combine to create the perfect Valentine’s Day dinner atmosphere. Pick out romantic selections for the music you and your special someone enjoy. Classical music, R&B, jazz, and other musical selections can work. You’ll also want to find ways to mute your lighting. You may need to add some candles around the table if you don’t have a dimmer switch. Plus, you can add a nice tablecloth on the table from vintage lace that’s a family heirloom or go with a classic Italian restaurant-style red and white checked cloth.

Another thing to consider is plating. The way that your food is presented helps to evoke being in a nice restaurant. It’s time to break out your fine china and silverware to add to the ambiance. Slopping food on the plate doesn’t add to the presentation. You’ll want to plate it carefully, so you’re not ignoring one of the most important senses of sight when it comes to eating.

Let CookinGenie Help Your Valentine’s Day

Give CookinGenie a try this Valentine’s day with these dishes featuring these aphrodisiac recipes. You and your special someone will dine on a meal specially prepared in your kitchen by a professional chef. Make Valentine’s Day a special day where you won’t have to worry about shopping, cooking, or even having to clean the kitchen afterward—leaving you with plenty of time to enjoy the rest of your date night. Check out these fun dishes and more on the CookinGenie website to find the perfect Valentine’s Day meal, whether you believe in the effects of aphrodisiacs or not.

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28 Jul 2020

CookinGenie makes enjoying fresh food simple – our Genies shop, cook, and clean, and you get to enjoy! But in the world of COVID-19, what is the risk of having someone else prepare your food, in your home?

Ensuring Your Safety

CookinGenie takes health and cleanliness seriously. In addition to following CDC and FDA guidelines, our Genies follow food safety practices, and we have several procedures in place to ensure the safety of you and our Genies through the COVID-19 pandemic and beyond.

To begin, we look to the CDC, which states: “Currently, there is no evidence to suggest that handling food or consuming food is associated with COVID-19,” and “there is no evidence that the virus that causes COVID-19 spreads to people through food.”

The FDA provides additional guidance around food preparation safety. With COVID-19, we understand the concern related to high-touch surfaces, especially those in the kitchen. Our Genies take special care with handwashing and clean your kitchen when they are done preparing your food.

Image Source: FDA

In addition:

  • We will reschedule appointments if anyone – you or our Genies – are not feeling well
  • All our Genies wear masks at all times while in your home, regardless of local mandates
  • All our Genies are mindful of social distancing while in your home

So, what’s the risk?

Compared to other activities, CookinGenie provides a lower-risk option to enjoy fresh, quality meals in the comfort of your own home without a trip to the grocery store. To better understand the risk level, we compare the CookinGenie experience to the risk level of some common activities below, using the Texas Medical Association Risk Chart as a guide.

Image Source: Texas Medical Association
  • Getting restaurant takeout – Low Risk (2/10)
    • Getting restaurant takeout is low-risk due to little contact with others and the safety measures now in place.
    • With CookinGenie, there is also little contact between you and the Genie. In addition to the cleanliness and safety measures we practice, online pre-payment means there is no payment exchanged during the Genie’s visit.
  • Eating at a restaurant (outside) – Low-Moderate Risk (4/10)
    • Outdoor dining allows for free airflow, which lowers the concentration of the virus and keeps risk levels low, especially when more people are present.
    • Unless using an outdoor kitchen, CookinGenie is inside your home, but with only one Genie entering your home with a mask, the risk level remains low.
  • Eating in a restaurant (inside) – Moderate-High Risk (7/10)
    • Inside dining increases risk due to recirculated air, more people, and people not wearing masks.

Following our safety protocols, CookinGenie offers a lower-risk alternative to getting restaurant-quality food.

While there are few activities these days that are completely risk-free, CookinGenie is committed to doing all we can to offer delicious, fresh meals cooked right in your kitchen, in the safest way possible.

References

https://www.cdc.gov/coronavirus/2019-ncov/daily-life-coping/food-and-COVID-19.html

https://www.fda.gov/food/food-safety-during-emergencies/best-practices-retail-food-stores-restaurants-and-food-pick-updelivery-services-during-covid-19

https://www.texmed.org/TexasMedicineDetail.aspx?Pageid=46106&id=53977

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Personal chef cooking - CookinGenie blog

25 Nov 2021

For many people, the words private chef and personal chef are interchangeable, and because of that, they equate both services to something that only the truly rich can afford. The truth is that these terms aren’t the same. Each service is different in what’s offered and the cost involved. So let’s deep dive into what a personal chef is versus a private chef and how a personal chef can make a difference in your life. 

What is a Private Chef? 

A private chef is more than likely what you think of when you consider these terms. A chef that works privately for one individual or family is a private chef. They provide a full menu for one client every meal for every day. As a private chef is typically exclusive and works full-time for only one individual, they are often on the payroll as part of the home’s staff along with housekeepers, butlers, and so on. In this arrangement, they are working for an employer that pays them a salary and benefits in exchange for their talents. Often, this can be an expensive arrangement that not every person or family can afford to take advantage of in their home. 

How Does a Personal Chef Differ? 

A personal chef is a different manner than a private chef. Typically, a personal chef has a variety of clients that they occasionally cook for, such as for special occasions or several times a week, depending on the arrangement. In this manner, the personal chef is more like a business owner that provides their clients with a needed service where they bill the person for their time, skills, and the food provided. From a client standpoint, this arrangement makes it much more affordable, along with the added benefit of only using the chef’s services when you need them. 

What Can You Expect From a Personal Chef? 

So once you get past the thought that’s too expensive and realize how affordable personal chef service is, the next barrier is often the unknown. You can be nervous about what to expect from hiring a personal chef. Here is what you can expect from a personal chef service typically to help make you feel more at ease. 

You start by selecting a personal chef and choosing a meal that you’d like them to prepare along with the size. You can go with a small meal to start off with, or you can add more portions so that you can have leftovers for lunch tomorrow. After you’ve scheduled your personal chef visit, you’re done on your end. 

Your personal chef will arrive as scheduled after grocery shopping for everything necessary to cook your meal. They’ll prepare your meal in your kitchen, creating culinary magic using your pots and pans. You’ll be served up piping hot and fresh food, and while you’re enjoying not being in the kitchen as you eat a gourmet dinner, your personal chef will be cleaning up after themselves. Your kitchen will look just as it did before they began cooking. That means you’ll have a delicious home-cooked meal right in your home without having to spend any time on it. You can get back to what’s essential. 

What Benefits Come From Using a Personal Chef? 

There are a variety of benefits that come from using a personal chef. One of the biggest is the time-saving factor. You’ll save time when it comes to grocery shopping. You’ll save time when it comes to preparing your food. You’ll save time in not having to clean up after the meal. Even if you select to have a personal chef come in once every couple of weeks, imagine how much time you’ll have to do what’s important to you. Spend quality time with your family watching a new movie. Have a family game night. You could even take some time for yourself to binge that tv show you’ve been dying to see or that hobby you’ve been wanting to start up. 

In addition to giving yourself more time in the day, you’ll also have the benefit of a great home-cooked meal. At the end of a long day, it’s easy to pop in some microwave meal or frozen oven dinner because that’s all you have the time and energy to do. In addition, you and your family can enjoy a tremendous nutritional benefit from fresh ingredients and meals made without preservatives. Your health will thank you. 

Plus, you get the benefit of eating at home over a restaurant. With the pandemic, eating out has become less fun, and for some with health conditions, it’s not an option anymore. A personal chef is like having the restaurant come to your house without having to drive there, wait for a table, or hope for decent service. Instead, enjoy a date night with a special meal prepared just for you. 

In addition, there are no worries when it comes to the menu. Food allergies are no longer an issue when you inform your personal chef of what you or someone in your home can’t eat. This choice provides excellent peace of mind. 

Some benefits come from using a personal chef for special occasions, as well. Who wants to have a dinner party or birthday party and end up spending all of your time in the kitchen? A personal chef is a great way to ensure that you’ll get to mix and mingle with all of your friends during the event. Plus, you won’t have to worry about cleaning up the kitchen at the end of the night. It’s handled for you by your chef, leaving you to tackle the other areas of the house.      

Ready to experience the difference that a personal chef can have in your life? CookinGenie is prepared to give you a wonderful experience. You’ll get the chance to try out a variety of chefs and meals on your schedule based on your budget. Once you give CookinGenie a try, you may decide that you no longer want to visit restaurants as you have a private restaurant with skilled chefs coming to you. 

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