18 Nov 2021
Are you tired of making reservations, long waits, costly meals, and crowded restaurants? CookinGenie may be perfect for you. We have a plethora of affordable selections that taste incredible. And you don’t have to go anywhere to get the food. We come to you!
30 Oct 2019
Gig economy is a term that has been gaining in popularity for the past few years. Also sometimes referred to as the freelance economy. It’s describing a new financial path where workers support themselves with a variety of short-term projects or jobs that do not provide traditional benefits such as healthcare or retirement. This phrase gained traction around the financial collapse in 2009 when many unemployed workers made their way by “gigging” or working as many small jobs as they could to string together an income.
By 2015 the gig economy had shifted again. With the rise of technology and the emergence of companies such as Uber & Lyft. Public opinion on this type of work changed. Now it’s drawing a larger pool of people by offering things like flexible hours. It tends to attract professionals who want location freedom and the ability to set their own schedule. Then there are people who only occasionally gig to earn a few extra dollars. This has been a lucrative avenue for those who have a regular income but don’t mind taking on an extra task to make a little extra green. This has become common for retirees who might rent out a spare room with AirBnB every now and then, or a commuter who can pick up an extra passenger using one of the many ride hailing apps.
Factors of a gig economy
A gig economy can benefit both individuals and businesses by making work more adaptable to the needs of the consumers. It allows people to both specialize in something and move between industries along with their interests. The benefits of a gig economy include cheaper and more readily available services.
Gig economies tend to thrive in urban environments and America is one of the leading countries with a growing freelancer economy. Some estimates say as much of ⅓ of the workforce is working in a gig capacity already. With the spread of high-speed internet this is allowing more and more people to work remotely with an independent contract. It’s attractive for businesses too as they can hire someone more specialized for the work they need to get done. By not having to only hire from a local pool of professionals they have many more choices of who they’d like to work with.
Challenges with the gig economy.
As many positives as there are associated with this growing trend, there are also challenges. For some workers it can be feast or famine as your next job or contract is dependent on you finding your next client or project. Of course, all industries go through cycles of growth and decline, this can be particularly difficult for those who gig. Some workers complain that there is a lack of work life balance. Then of course there is a lack of benefits, and retirement.
There is certainly a lot to consider when entering this new market. While for some professionals it can offer lucrative earnings and freedom, with others it can lead to challenges and insecurity. What do you think about cooks entering the gig economy?
References:
https://www.investopedia.com/terms/g/gig-economy.asp
https://www.ft.com/content/b5a2b122-a41b-11e5-8218-6b8ff73aae15
26 Oct 2019
Lentils are one of the staple ingredients of Indian (& middle eastern) cuisine and with good reason.
Lentils, often referred to as Dal are really any type of split pulses (or legumes) A pulse refers to the dry edible seeds of the pod. (such as lentils, beans or peas) They are typically offered in a few ways, whole, split, some with skin some without.
The benefits of these are endless. Not only are they tasty but they add a nutrient dense component to any meal. To take a quick look at their nutritional profile they are high in protein and low in fat, high in fiber, as well as complex carbohydrates, and they are generally gluten-free (depending on farming techniques). Not to mention they are high in vitamins and minerals and they are even considered heart healthy. It’s such a powerful component to add to a meal.
Furthermore, lentils contain phytochemicals. Many of which protect against chronic diseases such as Heart Disease or Type 2 Diabetes. They also contain Polyphenols which have anti-inflammatory and antioxidant effects. Studies have shown a link between eating lentils and lowered blood sugar.
They are also extremely popular if you are a vegan or vegetarian. Lentils pack an impressive number of vitamins and minerals. Also, when paired with rice, they are considered a complete protein. Meaning it can be a guilt free staple to your diet. Traditionally this is a dish that is often served to babies when they first start eating solid foods because it is soft, easily digested and nutrient dense.
Red Lentils are probably one of the most common types in Indian Cuisine and can easily be found in most grocery stores. They can be sprouted and used in curries and soups and rice dishes. They are popular because of their versatility. Probably equally important to Indian cuisine are yellow lentils. They are an incredible source of B vitamins, magnesium, potassium, and zinc. Often used in curry, sautéed with onions and garlic. These heart healthy foods can add extra nutrients to so many dishes.
Are you wondering where this superfood has been all your life? Believe it or not it’s probably sitting on the shelf of your local grocery store right now. You may feel intimidated about soaking, sprouting, and slow cooking these. Or maybe you are hung up on all the many varieties and benefits without being sure of which flavors will pair best. Our Genies can be an answer. Let us demonstrate how to incorporate this new ingredient into your diet. Ask all the questions you want and learn by watching us cook this fresh right in your kitchen. You might have just discovered a new favorite food, and your health will benefit too! You can’t go wrong. Call us today!
References:
https://www.healthline.com/nutrition/lentils
29 Jul 2022
Life is all about memories. And we make the best memories when we spend quality time with our friends and family.
If it has been quite a long time keeping up with your nearest and dearest ones, having a small get-together can be a fun idea to catch up.
Hosting a get-together shouldn’t be a challenge if you plan it ahead of time. Any party, big or small, usually requires a welcoming atmosphere, music, and delicious food. And though event planners can help pull off everything, the cost may be exorbitant.
An alternative option could be to let CookinGenie prepare your food while you take care of the other details.
Here are some quick tips to help you plan your upcoming get-together and explain how CookinGenie can be your ideal culinary companion.
Having a theme for the party helps bring all the aspects of the occasion together, be it food, drinks, music, dress, or decoration. As a host, it allows you to blend extra fun into the celebration, let your creative juices flow, and reflect in everything you do with decoration, entertainment, and food. And, don’t make it a surprise; let your guests know your plans, so they know how to dress and what to expect.
Creating a guest list is crucial. It helps you determine the number of attendees to expect and set the date per the notable guests’ availability. Once you have that list, send invitations. The best way would be to call each guest personally. And while doing so, make sure to know their dietary restrictions and preferences like veg/non-veg, halal, kosher, vegan, etc. All this information will help you customize their experience and plan your party better.
No party or get-together can be fun without some colorful lights and groovy background music. With a combination of String Lights, Lanterns, and Tiki Torches, you can easily create the perfect mood and atmosphere for your indoor and outdoor parties alike. Also, arranging good party songs shouldn’t be a task, thanks to YouTube and apps like DJ51, PlayDeck, BeDJ, etc., that allow multiple people to add to the playlist and get the party going.
Here is what the thumb rule states: two drinks per person for the first two hours and one drink per person for each following hour. You may want to ensure that you have all the basic drinks that an ideal home bar generally has – Beer, Whiskey, Rum, Gin, Vodka, Tequila, and Wine.
However, don’t forget to have Coke, Club Soda, Cranberry Juice, Lemon, Tonic Water, and plenty of ice cubes to complement the drinks.
With all this and just a little math, you should have enough liquor for your guests to be in the mood throughout the party.
Every effort to host a fantastic get-together can feel tasteless if flavorful dishes do not complement it. People always love a party where they can socialize over food and drinks. So, it will be best if you serve your guests a variety of delicious food that satisfies their taste buds.
Depending on the number of guests, preferences, and dietary restrictions, you can choose from the following options to meet the food requirement.
If the number of guests is less and you have the culinarian touch, you may consider preparing the dishes yourself. However, prepare everything before the guest’s arrival so they don’t feel out of place and you don’t miss the fun.
Potluck might be a centuries-old tradition of sharing food, but it still has not lost its charm. It’s a great way to connect with people, have a good time and make memories. If all your guests agree to the Potluck idea, it’s an excellent way to celebrate your get-together. However, avoid keeping the dishes a surprise and discuss the menu with everyone viewing allergies and dietary restrictions, and of course, to prevent food clashes.
If self-cooking and potluck ideas don’t seem to be working out in your case, you can go for the takeout option. It’s fast and a savior for those last-minute party plans. Just remember to seek suggestions from your guests and place/pick up the order well before the party begins.
Hiring a chef was once a lavish affair, but with CookinGenie’s chef-on-demand service, anyone can enjoy the restaurant experience right in their home.
CookinGenie provides you with a professional chef for an in-house party of a small gathering of 20 – 25 guests. Whether it’s about price or quality, their personal chef service in Ohio offers a unique option.
Know how CookinGenie can be your perfect cooking manager:
The experienced staff and excellent services of CookinGenie together will help you create a magical food experience for everyone. So, while you entertain the guests with your hospitality, let our Genie impress your guests with their culinary flair.
You can host a memorable get-together with some help from our Genie.
