---
title: "Garlic Butter"
description: "Garlic butter, or beurre à la bourguignonne, is a savory blend of butter and garlic used to enhance flavor in breads, meats, seafood, and vegetables."
date: "2025-07-23T12:12:57+00:00"
date_modified: "2025-07-23T12:12:57+00:00"
author: "Devendra Khati"
permalink: "https://cookingenie.com/content/glossary/garlic-butter/"
post_type: "glossary"
---

# Garlic Butter

Garlic butter, also known as beurre à la bourguignonne, is a flavored butter made by blending softened butter with minced or crushed garlic. It’s a popular condiment and flavoring agent used in various dishes.