How does the service work?

11 Apr 2022

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How does the service work?

Initially, you enter your location/zip code. This filters the options to genies in your area. Next, you select your Genie. Be sure to search and look through the various dishes each Genie offers. Now, you select the dish or dishes you would like. Lastly, choose a date and time you want the meal made.

The selected chef will shop the day of the meal for the fresh ingredients necessary to prepare the meal. The Genie will then show up at the time you selected with all the ingredients ready to go. They will put the meal together in your kitchen, allowing time for you to relax or get other tasks done. After the chef makes the meal, it’s time to chow down! They will take care of cleaning the dishes, pot/pans, and counters.


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30 Oct 2019

So, you’ve been thinking of exploring your options as a home cook, but aren’t quite sure what you need to have on hand. Before you go packing your entire kitchen including the sink into the trunk of your car; let’s explore what is actually needed and expected of you to bring as a home cook. it’s best to have open communication with the clients you’ll be working with. You’ll want to discuss menu preferences, number of people you’ll be feeding, and food allergies or preferences. Of course, it all starts with food, so once you have a menu set the first thing you’ll be transporting is groceries. Having a way to transport groceries is a must. Usually this can be done with a cooler, and a few grocery bags. (Remember to follow all food safety guidelines and maintain freshness of ingredients.)

The second thing you need to be aware of is the environment you’ll be cooking in. Take a moment to discuss with your clients what tools they have in their kitchen and what appliances you’ll be needing to use. Some cook’s even have clients text photos of their kitchen appliances to make sure they are suitable for completing the tasks needed. Discuss with your clients how much space you will be needing in the refrigerator. How long you’ll be in the kitchen prepping food and how much space you will need to prep. Don’t be afraid to ask specific questions.

Once you have an idea of your menu, your groceries, and your work space, it’s time to think about tools. Most cooks bring a few personal tools along with them, such as a set of knives and a food processor. Others prefer a pressure cooker. Think carefully about the meal you’re going to prepare, and as you mentally walk through the steps make a list of every tool you might be needing. If there is a tool you need that you can’t complete the meal without it’s best to bring it.

Last but not least, be flexible. Inevitably things are going to go wrong. Ovens will cook slower or faster than expected, your clients may only own serrated knives. Their corkscrew might break before you get the wine opened. Things go wrong in every job, at every business on the planet. It’s your job to keep it from ruining the meal. Be flexible, have a backup plan, and continue to communicate openly with your clients about any challenges that come up.

CookinGenie can help you connect with clients who are in need of fresh home cooked food. Sign up to cook with us today & find out more about us.

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30 Oct 2019

Workarounds to cooking are ubiqitous. From food delivery apps to meal kits. Quietly, unobserved by mainstream food industry, private individuals are selling meals right from their own kitchens. Allowing neighbors to pick up from their homes or offering delivery or meet up options. These individuals can make a decent side hustle providing regular menus and meals for a small group of customers. Things like Facebook groups make this easy to expand and reach a wider customer base.

But how do you know the condition of the kitchens in which this food is getting cooked? Cleanliness? Safety? Commercial kitchens have to be mindful about environmental cleanliness. There, your food is prepared in a safe and sanitary environment. You can expect safe handwashing practices. Safe food handling. Attention is paid to proper food storage and safe cooking temperatures to avoid illness. Professional restaurants even have to think about food safety during delivery. Such as keeping hot and cold items packaged separately and insulated properly to maintain proper temperatures. For your average neighborhood cooks, you have to take for granted that their homes are safe places to cook in. The Board of Health is not inspecting these home kitchens. If they did a surprise inspection on one of these home chef kitchens what would they find? In each of our homes we have different levels of cleanliness that we deem acceptable. What is acceptable to you might not work for me. Let’s explore some of those grey areas. Does the home have pets? Is the owner’s precious kitty walking on the same counter your chopped salad will be prepped on? Perhaps after she’s been digging in kitty litter? Is there smoking in the home? Even if not while the cooking is being done, are those chemicals in the air? What about common kitchen pests? Are their kids in the home? Are they helping to prepare the food? That’s a lovely thought unless we consider all the things little hands touch, and the lack of thoroughness in their hand washing.

We all love the idea of eating home cooked meals. We enjoy eating freshly prepared food that is lovingly prepared. We aren’t saying that all these kitchens are biohazards. But we do encourage you to find out for yourself. The provider of such foods should not be offended by questions regarding food prep and safety. When in doubt ask the provider in question what levels of food safety are being practiced keeping your food safe before you eat it. If you’ve ever been affected by food poisoning, you’ll understand the threat skimping in any of these areas can cause.

Alternately, if you put your faith on us, we will simply use your kitchen to cook your meals. Now, that is a surest way to ensure that your food is being prepared fresh in an environment you trust.

Reference: https://www.restaurantbusinessonline.com/operations/food-safety-strategies-safer-delivery-takeout

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birthday party at home - CookinGenie

25 Oct 2021

Birthday parties are fun for young and old. However, having a birthday party at your house for your parents, children, yourself, or other loved ones may seem like a hassle, but you can plan a perfect birthday party for the next big occasion if you follow these tips.  

How To Plan a Birthday Party? 

It can seem overwhelming at first when planning a shindig at your home, even if it’s just a small intimate party for close family and friends. Here are some considerations to keep in mind during the planning process. 

Date and Time – 

One of the first things you should consider is when you should plan to have your party. It can be helpful to get in touch with family and friends you’re thinking of inviting to work on finding the perfect date and time. However, it may not be possible for larger parties to reach out to everyone personally to get everyone’s schedule. In these cases, you may want to send out a survey in an email to get an idea of when most of your guests will be able to attend. Ultimately, you may not be able to find a date and time that works for everyone. 

Tip: Setting an actual time for the start and end of the party can be helpful. Creating a start time makes it easier for everyone to know when the food will be served, while the end time can help you guide stragglers out at the end of the night. 

Guest List

Concurrently to determining the date and time, you’ll also want to consider your guest list. Even with small gatherings that only include family, it can be beneficial to get a headcount of who’s invited and who’s going to be able to attend. You’ll also want to determine if your guests can bring a plus one, which can dramatically impact your guest list. 

Tip: Respectfully request an RSVP by a particular date before your party. You’ll be able to finalize your headcount better for how many people are planning on coming.  

Budget

Another essential factor you’ll need to consider early on in the planning stages is your budget. You’ll want to sit down and think about how much you’re willing to spend for the party and then look at the different options available to you to fit your set budget best. There are some great options at every budget level for planning a birthday party at your home.  

Break down your budget by the different things you want to offer at your party, such as food, party bags, entertainment, decorations, and so on. The great thing about having a party at home is that venue is one of the costs you don’t have to think about when deciding how much you want your budget to be overall. Plus, think outside of the box. For example, you can save by picking up your party decorations at a dollar store while spending more money on wow items like the cake. 

Tip: Get an idea for your budget by multiplying how much you want to spend per person by how many people you’re inviting.   

Theme

Themes are a fun idea for parties of any age. Of course, it can be fun to create a theme on your own, but if you are worried about the celebrated person not liking the theme, you may want to consider letting them help brainstorm a theme.  

Tip: Pinterest can be a great place to get ideas for themes if you’re stuck. 

Invitations 

Once you’ve picked out a theme and got your guest list together, it’s time to create the invitations. You can go old school and pick up paper invites that fit the theme you picked to mail out or hand deliver to your guest list. Paper invitations can be fun to introduce some potential themes, such as a murder mystery birthday party. 

Electronic invites can also be fun, and they are often the easiest way to get an accurate headcount since it’s straightforward to click whether or not the person will attend the party. Some electronic invitation sites even send reminders out to get any straggler RSVPs. 

Tip: Be clear on your invites about the details, such as the RSVP deadline and if guests can have a plus one.  

Food

Food is often the centerpiece of the occasion. No birthday party, or really any kind of party, is complete without food. An option that you should explore is CookinGenie for your next birthday party. It’s easy to set a menu, figure out how many portions you need to order for your guest list, and have a personal chef handle the cooking in your kitchen. Then you have no worries about the food getting cold as the catering company brings it to your home. 

Tip: Explore CookinGenie.com to learn more about the different offerings that you can have for your party. 

Party Bags

Goodie bags are a great touch no matter the age of the person you’re celebrating. Giving out party bags is often associated with children’s birthday parties as a fun way to end the event. A small bag with toys, stickers, candy, and other little items is given out as the kids leave to thank them for coming. The same can be done for adults with a fun token of appreciation that commemorates the event.  

Tip: Have these waiting at the door for when your guests leave.   

After the Party

Yes! You had a successful birthday party for one of your favorite people. Everyone had an excellent time at the party you planned. Once the party is over, that means it’s time to clean and organize. Did you know that by utilizing CookinGenie, you’ll save yourself some time? Not only does your personal chef for the birthday party prepare a fantastic menu, but they also clean up the cooking area, getting it back to how it was before they arrived. That means you can focus on tackling cleaning up elsewhere. 

Check out CookinGenie today while planning your next birthday party or other home events. See what loyal CookinGenie clients already know: affordable personal chefs coming to your home has never been easier. 

 

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