14 Feb 2022
You’ve heard the word aphrodisiac before, and often, the first thing that comes to mind is something like oysters. But, truth be told, there are actually more foods that are considered aphrodisiac or aphrodisiac recipes to help you and your partner get in the mood this Valentine’s Day and beyond.
Aphrodisiacs are foods that are believed to help stimulate human desire. As eating a great meal is always a pleasurable experience, these foods are thought to go a step further in heightening sexual emotions.
Historically, there are five different types of aphrodisiacs and why they are said to arouse passion.
While scientifically speaking, no studies have been done to examine the claims that these foods work to increase your libido, it can be a more personal experience that helps spark a fire. Food works to create a pleasant atmosphere, and that can be enough to help stimulate your evening. Keep in mind what helps to create a more romantic evening will depend on the person. Someone that can’t stand seafood probably will not appreciate your attempt to use oysters to stimulate their senses, while chocolate may be more of a boon than you realize this Valentine’s Day.
Now that you’ve got an idea of some of the best meals to add to your Valentine’s Day, the next thing to consider is how to set the right mood for your special dinner. Although you’re at home, that doesn’t mean that you can bring the romantic restaurant feel to your house. So think about how you can go about setting the right mood.
One of the things that romantic restaurants offer is the ambiance. Music, lighting, and more combine to create the perfect Valentine’s Day dinner atmosphere. Pick out romantic selections for the music you and your special someone enjoy. Classical music, R&B, jazz, and other musical selections can work. You’ll also want to find ways to mute your lighting. You may need to add some candles around the table if you don’t have a dimmer switch. Plus, you can add a nice tablecloth on the table from vintage lace that’s a family heirloom or go with a classic Italian restaurant-style red and white checked cloth.
Another thing to consider is plating. The way that your food is presented helps to evoke being in a nice restaurant. It’s time to break out your fine china and silverware to add to the ambiance. Slopping food on the plate doesn’t add to the presentation. You’ll want to plate it carefully, so you’re not ignoring one of the most important senses of sight when it comes to eating.
Give CookinGenie a try this Valentine’s day with these dishes featuring these aphrodisiac recipes. You and your special someone will dine on a meal specially prepared in your kitchen by a professional chef. Make Valentine’s Day a special day where you won’t have to worry about shopping, cooking, or even having to clean the kitchen afterward—leaving you with plenty of time to enjoy the rest of your date night. Check out these fun dishes and more on the CookinGenie website to find the perfect Valentine’s Day meal, whether you believe in the effects of aphrodisiacs or not.
02 Sep 2021
In America, we love our fried foods. From chicken wings and French fries all the way to corndogs and mozzarella sticks, we’ll eat just about anything that came from a deep fryer. But as much as we love these foods, it doesn’t take an advanced nutrition degree to tell that something submerged in a vat of hot fat probably isn’t good for you.
Deep frying foods cause the calorie count to go way up, it adds more saturated fat, and tacks on cholesterol. It’s been well-documented that regularly eating fried foods can promote weight gain, increase your chance of heart disease and diabetes, and just generally degrade your overall health.
Given all the adverse health effects of deep-fried food, it seems fairly obvious that giving them up would be a great lifestyle choice. But still, we love our fried foods, with 1 in 3 Americans eating fast food every day. The trouble is the hot, crispy food that comes out of the deep fryer can be very tasty, and rather addicting. Plus, many of us grew up with fried foods like chicken tenders and onion rings, and as adults, it can be very hard to put them down.
With more people becoming increasingly health-conscious about their diet, a new phenomenon has come into the fold over the past few years, air frying. An air fryer is a countertop machine with a perforated basket to “fry” foods without submerging them in oil. You simply toss the food with just a little bit of oil, put it in the basket, and the air fryer cooks it by blasting hot air in a rapid convective motion around the food. So technically, the air fryer doesn’t “fry” the food, it’s more of a quick convection bake, but the result of ultra-crispy food is still the same.
Without all that oil, air-fried foods have fewer calories than deep-fried foods and have much lower fat and cholesterol content. Of course, things like chicken wings and fries are still not exactly healthy foods even when air-fried, but this new age device can certainly help curb some of the worst consequences, so you can feel much better indulging.
At CookinGenie, one genie has mastered the art of air-frying and is ready to share his air fryer with the world. Genie Dylan Tompkins offers several air-fried dishes, such as his extra crispy air-fried wings with a delicious choice of sauces such as barbecue, buffalo, Cajun, and garlic-parmesan. He also has crispy on the outside, fluffy on the inside air-fried sides such as the delicious marble potatoes served with bacon smash burger, or the golden-brown French fries that come with the chicken gyro. These delicious foods have all the same crispy fried goodness you love but without all the bad health baggage. With the magic of the air fryer and the magic of CookinGenie, you can have your fried foods, and eat them too.
Written by: Jared Kent
01 Nov 2021
Let’s do a little exercise really quickly. What’s the first thing you think of when you hear the words “personal chef”? More than likely, you’re thinking something along the lines of how expensive it must be or how only the very rich can afford to have their own personal chef.
Are you ready for a little secret?
Lean in a little. Okay, here it is.
Personal chefs are an affordable choice that can fit just about any budget. In fact, you could be doing yourself a disservice by not using a personal chef service for special occasions or as a little treat.
You may be surprised by what’s included when you get a personal chef service. The first is that they come to your home after shopping for all of the ingredients that they need to cook the dishes that you requested. Then, the kitchen magic happens where your regular kitchen is turned into a fancy restaurant kitchen for one night. Your selected chef will prepare the dishes so that you can enjoy a hot meal at home. Once the meal is finished, your personal chef will then clean up the kitchen leaving you free to enjoy the meal and conversation without worrying about whether or not that sauce is going to easily come off the pan or how long you’ll need to soak everything.
Are you still thinking that a complete chef service that includes so much is going to break the bank? You are about to be surprised. A personal chef service will cost you less than going out to eat.
At a traditional restaurant, there are a number of costs to consider. Meals can cost about $20 to $25 a person. Don’t forget to add on the cost of any drinks you and the rest of your party are enjoying. Even drinking a carbonated beverage can add up to your bill. Then, you must consider other costs associated with dining out. You had to drive to the restaurant, so that’s gas along with wear and tear on your vehicle. You may have to pay to park or use the valet service depending on where you’re dining. Then, there’s the time factor. Going out to eat, especially today where many restaurants are having staffing shortages, can chew up a lot of your valuable time as you wait for an open table, wait some more on your food to be prepared, and then wait on the check to arrive at the end of the meal.
Personal chef services like CookinGenie can be less costly and time-consuming than the old way of going out. You can pick your meal and see your price. Don’t want to have leftovers? Order exactly the number of portions you need. Want to enjoy leftovers for lunch the next day? Order more portions.
So, using a personal chef service is cheaper than visiting a restaurant. There’re some other benefits that also come with this option over dining out. Ever go to a restaurant and must eliminate many of the dishes from consideration because of a food allergy or not like a particular ingredient? It’s often easier to just order something else because even if you go through the process of telling the waitstaff to remove an item, there’s always a chance that it will end up in your dish anyway. Kitchens at restaurants can be loud and busy places where sometimes things get lost in translation. Imagine being able to tell your personal chef that you don’t like mushrooms or a family member has an allergy to peanuts, and feeling safe in the knowledge that they won’t buy mushrooms or peanuts during their shopping trip. That’s a great feeling.
At the end of the day, is dinner a rushed event in your home? Do you rely on packaged meals that may not be the healthiest choice, but it’s quick and easy? That happens to a lot of people who have enough to juggle in a day on top of making sure no one goes to bed feeling hungry. Going with a personal chef service means that you’ll get freshly made and healthy meals that aren’t coming out of a can or the freezer. You do not have to feel guilty about not having time to make a meal that not only tastes great but is great for you and your family.
The convenience that comes from hiring a personal chef gives you the chance to focus on what matters the most to you, and that is worth its weight in gold. Your life is busy. It’s easy to forget how to connect with those you love the most when you have got to handle everything on your plate in a day along with getting food on a plate for everyone to eat. Imagine instead of trying to rush to the store to grocery shop, someone else handles it for you, even if just for one day a week or month. Plus, an added bonus is that you do not have to worry about handling the cleanup after spending even more time with your family.
Convinced yet to give a personal chef service a try? Still worried that the prices are too high for your budget. You can do a little experiment. Pull out your last receipt from your favorite restaurant you like to visit for special occasions. Then, open CookinGenie website, so you can compare the two. Oh, and do not forget that you do not have to buy the groceries, do any cooking or clean-up, and get to enjoy the professionally made food hot and ready right from your kitchen without the inconveniences that come from eating in restaurants in a world still getting over the pandemic.