Blair B.

Blair B.

Creative and resourceful baking instructor, and culinary instructor. I have 30 years of experience in the 15 years in the industry and 15 teaching. I've worked James beard winning restaurants and Michelin stars restaurants. I love to cook.
map-pointerClyde, North Carolina
Minimum Order Value : $250
chef-hat More than 15 Years of experience

Build your perfect dining experience by selecting individual dishes from your chef’s full menu.

Appetizers

Cucumber & Hummus

Crisp, refreshing cucumber slices paired with creamy garlic hummus.
CucumberHummusChickpeasTahini
CucumberHummusChickpeasTahini
icon-fire The price per person decreases as the group size increases.
$47.00$11.75 per person
4
icon-fire The price per person decreases as the group size increases.

Roasted Brussels Sprouts

Brussels sprouts roasted with garlic until crispy and finished with a sweet and tangy balsamic glaze.
Brussels SproutsOlive OilBalsamic GlazeGarlic
Brussels SproutsOlive OilBalsamic GlazeGarlic
icon-fire The price per person decreases as the group size increases.
$80.00$20.00 per person
4
icon-fire The price per person decreases as the group size increases.

Bruschetta al Pomodoro

Toasted bread topped with fresh diced tomatoes, basil, garlic, and olive oil.
Ciabatta BreadTomatoesFresh BasilGarlic
Ciabatta BreadTomatoesFresh BasilGarlic
icon-fire The price per person decreases as the group size increases.
$85.00$21.25 per person
4
icon-fire The price per person decreases as the group size increases.

Salads

Insalata Mista

Mixed greens, cherry tomatoes, cucumber, and red onion with a light vinaigrette.
Mixed LettuceCherry TomatoesCucumberRed Onion
Mixed LettuceCherry TomatoesCucumberRed Onion
icon-fire The price per person decreases as the group size increases.
$60.00$15.00 per person
4
icon-fire The price per person decreases as the group size increases.

Caesar Salad

A classic salad featuring crisp romaine lettuce and crunchy croutons. Tossed in a creamy, tangy Caesar dressing and finished with a generous sprinkle of Parmesan cheese.
Romaine LettuceCroutonsParmesan CheeseCaesar Dressing
Romaine LettuceCroutonsParmesan CheeseCaesar Dressing
icon-fire The price per person decreases as the group size increases.
$66.00$16.50 per person
4
icon-fire The price per person decreases as the group size increases.

Entrées

Al Pastor Tacos

Pork shoulder marinated with dried chili peppers and roasted until tender. Thinly sliced and served with pineapple, onion, and cilantro.
Pork ShoulderAchiote PasteGuajillo ChilesPineapple
Pork ShoulderAchiote PasteGuajillo ChilesPineapple
icon-fire The price per person decreases as the group size increases.
$82.00$20.50 per person
4
icon-fire The price per person decreases as the group size increases.

Carne Asada Tacos

Grilled marinated steak, finely chopped, served in warm corn tortillas with onion and cilantro.
Flank SteakLime JuiceOrange JuiceGarlic
Flank SteakLime JuiceOrange JuiceGarlic
icon-fire The price per person decreases as the group size increases.
$96.00$24.00 per person
4
icon-fire The price per person decreases as the group size increases.

Fish Tacos Baja Style

Crispy fried cod fillets in soft flour tortillas, topped with a cream chipotle-lime slaw.
Cod FilletsAll-purpose FlourBeerCabbage
Cod FilletsAll-purpose FlourBeerCabbage
icon-fire The price per person decreases as the group size increases.
$123.00$30.75 per person
4
icon-fire The price per person decreases as the group size increases.

Chicken Tinga Tacos

Shredded chicken in a smoky chipotle-tomato sauce, served with crema and crumbled cheese.
Chicken BreastTomatoesChipotle Peppers In AdoboOnion
Chicken BreastTomatoesChipotle Peppers In AdoboOnion
icon-fire The price per person decreases as the group size increases.
$130.00$32.50 per person
4
icon-fire The price per person decreases as the group size increases.

Osso Buco alla Milanese

Braised veal shanks served with gremolata and saffron risotto.
Veal ShanksWhite WineVegetable BrothCarrots
Veal ShanksWhite WineVegetable BrothCarrots
icon-fire The price per person decreases as the group size increases.
$201.00$50.25 per person
4
icon-fire The price per person decreases as the group size increases.

Surf & Turf

An elegant entree with succulent grilled lobster tail paired with a perfectly seared prime sirloin steak. Accompanied by seasonal vegetables and a rich red wine reduction.
Lobster TailSirloin SteakAsparagusBaby Carrots
Lobster TailSirloin SteakAsparagusBaby Carrots
icon-fire The price per person decreases as the group size increases.
$332.00$83.00 per person
4
icon-fire The price per person decreases as the group size increases.

Desserts

Panna Cotta ai Frutti di Bosco

Creamy Italian vanilla custard topped with a vibrant berry compote.
CreamSugarVanilla BeanGelatin
CreamSugarVanilla BeanGelatin
icon-fire The price per person decreases as the group size increases.
$88.00$22.00 per person
4
icon-fire The price per person decreases as the group size increases.

Tiramisu

A classic Italian dessert featuring layers of coffee-soaked ladyfingers between a rich marscapone custard. Topped with cocoa powder for a bittersweet finish.
LadyfingersEspresso CoffeeMascarpone CheeseEggs
LadyfingersEspresso CoffeeMascarpone CheeseEggs
icon-fire The price per person decreases as the group size increases.
$96.00$24.00 per person
4
icon-fire The price per person decreases as the group size increases.
About me
Creative and resourceful baking instructor, and culinary instructor. I have 30 years of experience in the 15 years in the industry and 15 teaching. I've worked James beard winning restaurants and Michelin stars restaurants. I love to cook.
0.0 0 jobs done
$250.00 Minimum order value
My Service Area
map-pointerClyde, North Carolina
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My Availability
July, 2026
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