Sabah Drabu

< 1 min read

Feb 15, 2024


George Zappas, CookinGenie’s Executive Chef, Speaks to WOIO 19 News 

Our executive chef, George Zappas, was recently featured in WOIO 19 News’s Cribbs in the CLE segment, on Thursday, December 22nd, at 8:45 AM ET during the 9:00 AM hour. During this short interview, George spoke about how CookinGenie can help people fulfill their new year’s resolution to eat well. 

George discussed how CookinGenie makes it easier for busy individuals and families to make healthy home-cooked meals without spending hours in the kitchen. He highlighted CookinGenie’s wide menu of delicious recipes that can be personalized for dietary restrictions. George also explained how CookinGenie makes hosting parties hassle-free because the order price includes our chefs shopping for groceries on the way to the customer’s address. 

In addition to discussing our services, George emphasized the importance of eating well when making new year’s resolutions. He encouraged viewers to think beyond fad diets and consider creating realistic goals that lead toward a better lifestyle overall. 

The interview was an encouraging reminder that our personal chef service helps customers save time and promotes wellness. We are extremely proud of our executive chef for representing us on national television. Keep going George! 

See the interview here >> Professional Meals at Home with CookinGenie ( 

Sabah Drabu

Co-Founder & CEO

Sabah Drabu is a foodie, engineer, and the Co-founder & CEO of CookinGenie. She created the platform in 2019 to connect local chefs with at-home diners, making hiring personal chefs more accessible. Sabah's idea has evolved into a service people use for parties, vacation rentals, and family gatherings.

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