Holding Events During the Pandemic: Why a Personal Chef is a Safer Way to Celebrate

Personal Chef -a Safer Way for dinner party - cookinGenie

25 Aug 2021

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Holding Events During the Pandemic: Why a Personal Chef is a Safer Way to Celebrate

One of the hardest things about the pandemic is that we haven’t been able to celebrate the significant events in our lives the same way. Gathering for birthdays, anniversaries, and holidays has become much riskier and with restrictions in place, much harder too.

With all of those events, one of the best ways to celebrate has always been going out to eat. For a special occasion, there’s nothing better than having someone else cook delicious food for you, while you sit back and relax. But in the era of Covid, celebrating with a dinner out may not be something you, or your family, would be totally comfortable with, especially with an infectious new variant swirling around.

But what about that birthday party? Wouldn’t it be nice to still have someone take care of all the cooking and cleaning for you, even if you don’t want to go out? Well, you could do takeout, but by now, we’re all pretty well sick of opening up Styrofoam boxes. Instead, why not book a personal chef with CookinGenie?

A CookinGenie chef will do all the shopping, arrive at your home, and cook a delicious restaurant quality meal for you and your guests. CookinGenie has a wide variety of delicious chef-inspired dishes to choose from, representing a multitude of different cuisines.

Many of the dishes we offer are great for sharing, making them excellent for a casual or formal gathering. Get a bowl of genie Christian’s Guacamole and Chips to pass around, or perhaps dazzle your guests with genie Dylan’s artisanal charcuterie board.  For the bacon lovers in your group, genie Jared offers delectable appetizers of bacon-wrapped dates and water chestnuts. Whatever your party needs, our chefs are very adaptable and can tailor the amount of food to fit your number of guests.

When you choose to hold your gathering at home, you have much more control over everything. At a crowded public restaurant, you may be seated indoors, you’ll be unsure of the vaccination status of the people around you, and there may or may not be mask wearing. At home, you can choose to eat outside, choose to enforce masking, and you can reduce the risk of your gathering by keeping it just between close friends and family. At home, whatever you’re comfortable with, you can do.

But the best part is that even with all those added health measures, there’s no comprising the quality of the food! CookinGenie will still deliver a restaurant quality meal from your kitchen and there’s no cooking or cleanup that you have to do. You can feel comfortable having a CookinGenie chef come cook for you. Each of our genies undergoes a health questionnaire the morning of the cooking appointment and are required to wear masks the entire time they’re in your home. You will also see our genies practice frequent handwashing and other good hygiene and food safety measures.

In these crazy times, we all just want a little bit of normalcy. So, for your next celebration, book a genie and experience a safer way to celebrate.

 

Written by:  Jared Kent


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How Chefs Manage Their Own Business

09 Jun 2021

If you’re a talented chef, you probably know the rewarding feeling of cooking for friends and family and being met with rave reviews. They might ask you when your restaurant is opening, half-seriously urge you to start a catering business, and proudly proclaim that they would pay good money to eat your food. But even as a chef, the idea of opening a restaurant or catering company is daunting. It certainly is fulfilling to share your cooking with people, but you may not want the risk or commitment of trying to launch your own business.

What if there was an easier way, a way to earn money cooking the food you love, but in a casual setting, without the all-consuming obligation of running your own business? Well, for professional chefs and skilled home cooks alike, CookinGenie is just that.

(Also ReadWhat is CookinGenie)

With CookinGenie, chefs have a platform to essentially manage their own business but in a flexible manner. CookinGenie allows chefs (genies) to create their own menus, set their own prices, and make their own schedules to fit around their busy lives. They can do all this while building their personal brand and establishing a base of regular clients. At CookinGenie, the genies have total creative control of the food. They can change menu items seasonally and can source ingredients from the local stores they love. To fulfill an order, they arrive at the client’s home, cook a meal, clean up, and earn money sharing their talents with satisfied customers.

This setup is dramatically different from most traditional chef jobs. Typically, the life of a restaurant chef entails working long hours in a hot, sweaty commercial kitchen, all while under the pressure of trying to satisfy a packed dining room. It’s hectic, stressful, exhausting, and often doesn’t pay well. Plus, most chefs in a restaurant are preparing someone else’s menu, either the head chef’s or the owner’s, so it’s hard to let creativity and passion flourish. Although the hours may be a little more normal, working in a catering company offers many of the same challenges.

CookinGenie, on the other hand, provides all the joy and excitement of cooking for others without the serious drawbacks of other chef jobs. The genie decides what’s on the menu and when they want to be available to cook. All of the cooking is done in a relaxed setting in the client’s home; there’s no pressure to keep up with the pace of service. The genie gets the personal satisfaction of interacting directly with the people enjoying the fruits of their hard work, instead of the food being sent out into the void of a dining room. CookinGenie chefs are compensated competitively and even have the opportunity to collect tips from happy customers.

(Also ReadFresh Home Cooked food: A CookinGenie Perspective by Michael Booth)

All told, CookinGenie is a fantastic way to make money and manage your own business as a chef. The flexibility allows chefs to continue other pursuits while also earning extra income as a genie and building a following. From a work perspective, there is simply no beating the creative liberties and stress-free atmosphere CookinGenie provides. In the crazy world of cooking, CookinGenie proves that there really is a better way to be a chef.

If you’re a talented local chef or home cook and CookinGenie sounds great to you, then we’d love to hear from you! Send us an email at: careers@cookingenie.com

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26 Apr 2021

“All that I am, or ever hope to be, I owe to my angel mother.” 

—Abraham Lincoln 

The second Monday of every May is dedicated to the women (Mother’s day) who take care of us the other 364 days of the year: Moms.  

 And don’t they deserve a day just for them? In many homes, moms are the ones who get it all done: making home cooked meals, buying groceries, packing lunches, folding laundry, organizing schedules, running the carpool, and so much more. Even in today’s more enlightened times, with a generation of dads who take on more than any group before them, a Gallup poll showed that women still shoulder the primary responsibility for doing the laundry, cleaning the house, and making meals.1  

 So this Mother’s Day, how can you show that special mom—your own mother, the mother of your children, a mom-to-be, or a special mom in your life—that you care? Sure, flowers and handmade cards are great. But this Mother’s Daywe’ve got a better idea: get her a Genie, and leave the meal shopping, prepping, cooking, and cleaning up to us.  

Whether you want to treat her to brunch, lunch, dinner, or a week’s worth of meals prepped and ready to go for the days ahead, CookinGenie can arrange for a chef to show up at the door with all the ingredients needed to make a fresh, home-cooked meal from scratch. Our Genie will prepare and plate the food and leave the kitchen as clean (or maybe even cleaner!) as it was before they arrived. 

 Not sure what to order? Check out this sample Mother’s Day menu 

How about starting your meal with Genie Michael Booth’s decadent Baked Brie, a show-stopping starter of creamy brie wrapped in crisp, flaky puff pastry and topped with a nutty bourbon glaze.  

 

Or maybe begin with a springy Arugula Salad studded with marinated red onions, shaved Parmesan and toasted walnuts, and tossed with a refreshing lemon vinaigrette. 

 

For the main course, try a light and refreshing Cioppinoa delicate seafood stew in an aromatic tomato-fennel broth— 

 

or, if you want something more hearty, Filet Mignon with Fingerlings, Broccolini and Chimichurri. 

 

And end on a sweet note with a Fruit Crostata topped with a dollop of homemade whipped cream.  

Don’t see mom’s favorites on our menu – message us and we are going to put a custom home cooked meal together for the special mom.  

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26 Oct 2019

So many people fight the traffic and come home from work tired and hungry. You want to feed your family well but the idea of chopping and prepping a real meal for your family is daunting. Add hungry kids to the formula and it’s a bigger challenge. Decision time. Few, if any, good options.

Restaurants on a weeknight? Pack the family in the minivan, wait for your table with hungry tired kids. Then you’re presented with a menu & it’s hard to stick to healthy options. You leave after eating foods you’d be better off avoiding, and likely paid more than you planned on spending. The evening is done & that homework still needs done. Or else, a green slip is headed your way from the teacher.

You could opt for home delivery like pizza, which is always a crowd pleaser. But you can’t feed your family pizza 4 times a week. Now there are options like Uber Eats, Doordash or GrubHub to help. Those help fill a gap on a busy night but it’s far from a long term solution. You’re going to blow your budget on delivery fees and once again your feeding your family less than healthy options.

Prepared meals are the go-to for a lot of busy folks. Many grocery stores offer meal kits or premade options. Although they are slightly healthier than pizza, you’re likely to get burnt out quickly on the limited menu options week after week. Most stores offer 3-5 options for this, and even if they are healthy and budget friendly and easy to cook, you’re going to find yourself dying for a little variety on your plate.

Of course, there are meal kit delivery choices. This eliminates some work, with less grocery shopping and expanded menu choices. But they tend to be light on the leftovers and they don’t really free up your time. The menu might be decided, but you’re still the one chopping and cooking after a long day of work. Not to mention the pile of dishes waiting for you after dinner. They also don’t eliminate grocery shopping all together. You’re still going to be heading to the store every few days for staples like milk and fruit. And those subscriptions don’t manage themselves make sure to set an alarm on your phone to set your menu every week, and don’t forget about when the auto withdraw comes out of your bank account.

Cooked & frozen meal delivery services are an option. But even though you might be ordering your food based on beautifully plated pictures on a website, what you receive is going to look more like something from a cafeteria. Of course, it’s still chef prepared and that alone might be a big step up if you aren’t yourself a culinary master. Just don’t forget to budget for delivery fees here too. And the meals are shipped from afar in bulky boxes. Who knows when they were cooked?

Grocery delivery services like insta cart are good way to keep your fridge stocked with all the healthy options you want to have on hand. But they can’t give you the motivation to cook at the end of a long day.

Give our Genies a try. Schedule an in home cooking session with them. They will shop, cook & clean up after themselves. You are left to enjoy fresh home cooked meals – except you don’t have to do the cooking.

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