Halloumi Skewers

Halloumi skewers are a dish of cubed halloumi cheese, often combined with vegetables and sometimes meat, threaded onto skewers and grilled or baked. Halloumi, a semi-hard, brined cheese from Cyprus, is known for its high melting point, which allows it to be cooked without losing its shape. The skewers are a popular appetizer or side dish, and can also be served as a main course, sometimes with a marinade or sauce.