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Chef Harvey Vives

Orlando, Florida 16 Dishes 5.0

Chef Harvey is focused on providing the highest quality of food service from American, French, Latin, Italian, and American fusion he Goes above and beyond to meet each client's expectations. His food is celebrated for its flavors, ingredients, technical skills, and brilliant presentations. The secret of his success is his absolute attention to detail, great palate, and constant strive for perfection and satisfaction. Chef Harvey features a wide range of flavors and has over 30 years of experience in the culinary world.

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May, 2024
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À la carte menu (16)

Appetizer(s)

You can choose 2 Appetizer for one order

Shrimp Skrewers

Argentinian Grilled Shrimp Skrewers with grape tomatoes and a Mango Pinapple Sauce
Argentinian Shrimp. Grape tomatoes. Pineapple. Mango and micro greens
$32.00 for 2 person

Grilled Octopus

Grilled Octopus with Smashed Potatoes ( tostones ) Spicy Carribean Tomato Sauce with sautéed Arugula
Octopus with Potatoes. and horseradish and tomatoes. olive oil with arugula salt and pepper.
$40.00 for 2 person

Eggplant Parmesan

Lightly fried Breaded Eggplant, with a rich Tomato Sauce and fresh Mozzarella top with micro greens
Eggplant. Tomatoes. Garlic. Pinions. Basil. Glutin free bread crumbs. Mozzarella. Salt n Pepper. Micro greens
$26.00 for 2 person

Crab Cakes

Pan Seared Lump Crab Cakes with a Garlic Lemon Red Pepper Coulis
Lump Crab Meat. with Micro diced red and yellow pepper with minced garlic and glutin free bread crumbs sauce is garlic lemon and red pepper and dairy free heavy cream and salt and pepper.
$33.00 for 2 person

Salad(s)

You can choose 2 Salad for one order

Shrimp Salad

Argentinian Shrimp with tri color Peppers ( red, green, yellow ) with Cilantro and Extra Virgin Olive Oil
Shrimp . Red green yellow peppers cilantro salt and pepper and extra virgin olive oil
$30.00 for 2 person

Grilled Corn Salad

Grilled Corn with tri color pepper ( red green yellow ) onions and garlic and parsley with cherry vinegar and extra virgin olive oil
Corn Red green yellow peppers onions garlic parsley extra virgin olive oil and cherry vinegar and salt n pepper
$21.00 for 2 person

Roasted Chicken Salad

Roasted Chicken Breat sals with Brocoli, Croutons, Onions Tamatoes and Cucumbers with a home made Italian dressing
Chicken Brocoli Tomatoes Croutons Onions Olive oil Rosemary Thyme Cherry Vinegar
$26.00 for 2 person

Tofu Salad

Tofu Salad with Eggplant, Broccoli, red pepper and concasse tomatoes with extra virgin olive oil and lemon juice
Tofu. Eggplant. Broccoli. Red pepper. Tomatoes. Extra virgin olive oil. Lemons. Salt n pepper
$23.00 for 2 person

Garden Salad

Mix greens with herb lemon dairy free yogurt with confit tomatoes oven roasted beets and roasted carrots and fennel leaves
Mix green. Dairy free yogurt. Tomatoes. Beets. Carrots. Basil Thyme Lemon and fennel leaves salt and pepper extra virgin olive oil
$23.00 for 2 person

Entrée(s)

You can choose 2 Entrée for one order

Grilled Trout

Grilled Trout with a Cauliflower Purée and Compressed citrus infused Carrots with a Orange Fennel Salad and topped with Caviar
Trout. Cauliflower. Carrots. Oranges. Fennel. Caviar and fennel leaves
$84.00 for 2 person

Lamb Rack

Pan Seared Rack of Lamb with grilled Baby Bokchoy oven roasted garlic baby potatoes with blistered Roma tomatoes and a herb Lamb Demi
Lamb. Bokchoy. Garlic. Potatoes. Tomatoes. Onions
$83.00 for 2 person

Pan Seared Porkchop

Pan Seared Porkchop with Ricotta Gnudi with sautéed arugula and grape tomatoes with a red wine pork reduction
Porkchop flour ricotta eggs arugula tomatoes red wine garlic carrots onions
$66.00 for 2 person

Halibut with a Scallops and Arugula Risotto

Pan Seared Halibut over a Rich Scallop and Arugula Risotto garnished with a candy Roasted Lemon Twill
Halibut. Scallops. Rissoto. Chicken stock. Onions Arugula. Butter. Parmesan Chesse and lemon
$86.00 for 2 person

Grilled Veal Chop

Grilled Veal Chop with Sautéed Orzo with sliced Asparagus and a Rosemary Veal Demi
Porkchop. Orzo. Asparagus. Garlic. Onions. Rosemary.
$78.00 for 2 person

Surf and Turf

Pan Seared Rack of Lamb with grilled Shrimp with herb baby Yukon Poataoes and grilled broccoli with a lamb Demi and garlic caper brown butter sause
Lamb shrimp potatoes broccoli capers garlic butter
$96.00 for 2 person

Shrimp and Crabmeat Mofongo

Smashed plantains ( Mofongo ) with sautéed shrimp and crabmeat is rich and spicy tomato sauce top with micro cilantro
Green bananas. Garlic shrimp crabmeat a tomato sauce cilantro salt and pepper extra virgin olive oil
$69.00 for 2 person

Reviews (3)

CookinGenie User
Boris P.
5
The crab cakes were light and flavorful, plating of them, the roasted lamb, and surf and turf was goegeous, everything was cooked to perfection, but the mofongo, which i had never had before, was melting in my mouth. a very pleasant treat!
CookinGenie User
Ben-ptashinsky-skinner
5
Honestly. Harvey was a dream. He was stellar. Could not have imagined a better experience. Truly.
CookinGenie User
George Z.
5
Harvey's food was really good! He was on time and very personable. Had a great conversation with him while he prepared a delicious meal. Look forward to having his food again.
Record 1 - 3 of 3

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