Appetizer(s)

You can choose 2 Appetizer for one order

Prosciutto & Goat Cheese Mousse Flat Bread Cracker

Crispy flatbread topped with goat cheese mousse, drizzled with truffle oil, layered with prosciutto, and finished with lemon-balsamic arugula.

Prosciutto | Goat Cheese | Truffle Oil | Cream | Flat Bread Cracker | Baby Arugula | Lemon Olive Oil | Balsamic

$96.00 for 4 people

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Salad(s)

You can choose 2 Salad for one order

Caesar salad a l'Orange

Gem lettuce with oranges supreme, dry cranberries, blue cheese, chopped hard boil egg , crouton, parmesan , orange Caesar dressing

Gem Lettuce | Cranberries | Blue Cheese | Egg | Crouton | Parmesan | Oranges | Anchovy Paste | Dijonmustard | Worcestershire | Mayonnaise | Garlic | Salt | Black Pepper

$82.00 for 4 people

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Asian Caprese

Silken tofu takes the place of mozzarella, layered with juicy Roma tomatoes and refreshing mint leaves. Finished with a drizzle of tangy-sweet balsamic soy vinaigrette, a crack of ... Read More

Cherry Tomatoes | Fresh Mozzarella | Basil Pesto | Balsamic Glaze | Fresh Basil Leaves | Olive Oil | Salt | Black Pepper | Garlic | Spring Mix

$89.00 for 4 people

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Basil Pesto Cherry Tomato Caprese Salad

This colorful Italian-inspired creation reimagines the traditional Caprese with a bold burst of summer flavor. Juicy cherry tomatoes and creamy fresh mozzarella are tossed with a g... Read More

Cherry Tomatoes | Fresh Mozzarella | Basil Pesto | Balsamic Glaze | Fresh Basil Leaves | Olive Oil | Salt | Black Pepper | Garlic | Spring Mix

$88.00 for 4 people

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Entrée(s)

You can choose 2 Entrée for one order

Sea Scallops with Saffron Sauce

Pan-seared sea scallops served with a delicate saffron-infused cream sauce. Accompanied by sweet potato medallions and a medley of seasonal vegetables.

Sea Scallops | Saffron | Heavy Cream | Sweet Potato | Asparagus | Zucchini | Butter | Garlic | White Wine | Shallots | Thyme | Bay Leaves | Shrimp | Yello Squash | Onion | Carrots

$259.00 for 4 people

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Steak au Poivre with Rosemary Fingerling Potatoes and Asparagus

A classic French dish featuring a tender steak coated in crushed peppercorns and pan-seared to perfection. Served alongside roasted rosemary fingerling potatoes and asparagus for ... Read More

Black Peppercorns | Butter | Cognac | Heavy Cream | Beef Broth | Fingerling Potatoes | Rosemary | Asparagus | Olive Oil | Salt | Pepper | Beef Fillet | Shallots

$322.00 for 4 people

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Pan-Seared Grouper with Kaffir Lime Beurre Blanc

Flaky grouper fillet, pan-seared to perfection and topped with a fragrant Kaffir lime beurre blanc. Served alongside a colorful medley of steamed seasonal vegetables and fluffy jasmine rice.

Grouper Fillet | Kaffir Lime Leaves | White Wine | Butter | Heavy Cream | Asparagus | Carrots | Jasmine Rice | Shallots | White Wine Vinegar | Thyme | Bay Leaf | White Pepper | Zucchini | Yellow Squash | Onion | Basil | Garlic

$300.00 for 4 people

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Lamb Loin with Tarragon Dijon Mustard Crust

Dijon-herb crusted lamb loin served with tarragon jus, petite ratatouille, and creamy potato gratin. Finished with fresh arugula for a peppery touch.

Lamb Loin | Tarragon | Dijon Mustard | Herbs (Rosemary, Thyme) | Zucchini | Eggplant | Tomatoes | Potatoes | Cream | Cheese | Baby Arugula | Nutmeg | Panko | Yellow Squash | Onion | Tomato Paste | White Wine | Lamb Jus | Garlic | Butter

$306.00 for 4 people

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Dessert(s)

You can choose 2 Dessert for one order

Apple Tart Fine A La Mode

A delicate and elegant French dessert featuring thinly sliced apples arranged on a buttery, flaky pastry crust. Baked to golden perfection and served warm with a scoop of creamy vanilla ice cream.

Apples | Puff Pastry | Butter | Sugar | Vanilla Ice Cream | Cinnamon

$98.00 for 4 people

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Lemon Tart with Grand Marnier Infused Berries

A classic tangy lemon curd tart with a buttery crust. Served with a vibrant medley of fresh berries macerated in Grand Marnier liqueur. A delightful balance of sweet, tart, and subtly boozy flavors.

Lemon | Eggs | Sugar | Butter | Flour | Grand Marnier | Mixed Berries (Strawberries, Blueberries, Raspberries)

$101.00 for 4 people

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