CookinGenie

Appetizer(s)

You can choose 2 Appetizer for one order

Caesar salad a l'Orange

Gem lettuce with oranges supreme, dry cranberries, chopped egg blue cheese, chopped hard boil egg , crouton, parmesan , orange Caesar dressing
gem lettuce | cranberries | blue cheese | egg | crouton | parmesan | oranges | anchovy paste | dijonmustard | worcestershire | mayonnaise | garlic | salt | black pepper
$168.00 for 4 people

Prosciutto & Goat Cheese Mousse Flat Bread Cracker

Crispy flatbread topped with goat cheese mousse, drizzled with truffle oil, layered with prosciutto, and finished with lemon-balsamic arugula.
prosciutto | goat cheese | truffle oil | cream | flat bread cracker | baby arugula | lemon olive oil | balsamic
$95.00 for 4 people

Salad(s)

You can choose 2 Salad for one order

Basil Pesto Cherry Tomato Caprese Salad

This colorful Italian-inspired creation reimagines the traditional Caprese with a bold burst of summer flavor. Juicy cherry tomatoes and creamy fresh mozzarella are tossed with a g...
Cherry Tomatoes | Fresh Mozzarella | Basil Pesto | Balsamic Glaze | Fresh Basil Leaves | Olive Oil | Salt | Black Pepper | garlic | spring mix
$95.00 for 4 people

Asian Caprese

Silken tofu takes the place of mozzarella, layered with juicy Roma tomatoes and refreshing mint leaves. Finished with a drizzle of tangy-sweet balsamic soy vinaigrette, a crack of ...
Cherry Tomatoes | Fresh Mozzarella | Basil Pesto | Balsamic Glaze | Fresh Basil Leaves | Olive Oil | Salt | Black Pepper | garlic | spring mix
$95.00 for 4 people

Entrée(s)

You can choose 2 Entrée for one order

Sea Scallops with Saffron Sauce

Pan-seared sea scallops served with a delicate saffron-infused cream sauce. Accompanied by sweet potato medallions and a medley of seasonal vegetables.
Sea scallops | Saffron | Heavy cream | Sweet potato | Asparagus | Zucchini | Butter | Garlic | White wine | shallots | thyme | bay leaves | shrimp | yello squash | onion | carrots
$259.00 for 4 people

Steak au Poivre with Rosemary Fingerling Potatoes and Asparagus

A classic French dish featuring a tender steak coated in crushed peppercorns and pan-seared to perfection. Served alongside roasted rosemary fingerling potatoes and asparagus for ...
Black Peppercorns | Butter | Cognac | Heavy Cream | Beef Broth | Fingerling Potatoes | Rosemary | Asparagus | Olive Oil | Salt | Pepper | beef fillet | shallots
$322.00 for 4 people

Pan-Seared Grouper with Kaffir Lime Beurre Blanc

Flaky grouper fillet, pan-seared to perfection and topped with a fragrant Kaffir lime beurre blanc. Served alongside a colorful medley of steamed seasonal vegetables and fluffy jasmine rice.
Grouper fillet | Kaffir lime leaves | White wine | Butter | Heavy cream | Asparagus | Carrots | Jasmine rice | shallots | white wine vinegar | thyme | bay leaf | white pepper | zucchini | yellow squash | onion | basil | garlic
$300.00 for 4 people

Lamb Loin with Tarragon Dijon Mustard Crust

Dijon-herb crusted lamb loin served with tarragon jus, petite ratatouille, and creamy potato gratin. Finished with fresh arugula for a peppery touch.
Lamb Loin | Tarragon | Dijon Mustard | Herbs (Rosemary, Thyme) | Zucchini | Eggplant | Tomatoes | Potatoes | Cream | Cheese | Baby Arugula | nutmeg | panko | yellow squash | onion | tomato paste | white wine | lamb jus | garlic | butter
$306.00 for 4 people

Dessert(s)

You can choose 2 Dessert for one order

Lemon Tart with Grand Marnier Infused Berries

A classic tangy lemon curd tart with a buttery crust. Served with a vibrant medley of fresh berries macerated in Grand Marnier liqueur. A delightful balance of sweet, tart, and subtly boozy flavors.
Lemon | Eggs | Sugar | Butter | Flour | Grand Marnier | Mixed Berries (strawberries, blueberries, raspberries)
$123.00 for 4 people

Apple Tart Fine A La Mode

A delicate and elegant French dessert featuring thinly sliced apples arranged on a buttery, flaky pastry crust. Baked to golden perfection and served warm with a scoop of creamy vanilla ice cream.
Apples | Puff Pastry | Butter | Sugar | Vanilla Ice Cream | Cinnamon
$139.00 for 4 people

Crème Brûlée with Limoncello Berries

Beneath its crisp, caramelized sugar crust lies a silky, vanilla-infused custard—rich, smooth, and timeless. Crowned with a medley of fresh berries lightly soaked in sweet, citrusy...
Heavy cream | Egg yolks | Sugar | Vanilla extract | Mixed berries (strawberries, raspberries, blueberries) | Limoncello
$175.00 for 4 people

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