Dallon D.

Dallon D.

Seasoned Chef with over 19 years of culinary experience. Looking forward to providing your taste buds, minds and stomachs with bold flavors and exceptional tasting food!
map-pointerSuffolk, Virginia
Minimum Order Value : $150
chef-hat More than 15 Years of experience

Build your perfect dining experience by selecting individual dishes from your chef’s full menu.

Appetizers

Caramelized Tarts

This sweet and savory appetizer is made with caramelized onions and apples in a fresh baked tart and topped with goat cheese and honey.
OnionApplesGoat CheeseFlour
OnionApplesGoat CheeseFlour
icon-fire The price per person decreases as the group size increases.
$51.00$12.75 per person
4
icon-fire The price per person decreases as the group size increases.

Fried Cauliflower

Tempura cauliflower flash fried and tossed with a fresh lemon juice and black pepper mixture. Served with cilantro ranch dipping sauce.
CauliflowerLemonCilantroRanch
CauliflowerLemonCilantroRanch
icon-fire The price per person decreases as the group size increases.
$53.00$13.25 per person
4
icon-fire The price per person decreases as the group size increases.

Hummus flatbread

Fresh flatbread topped with hummus, roasted vegetables and feta cheese then baked to golden brown.
HummusNann BreadOlivesRed Peppers
HummusNann BreadOlivesRed Peppers
icon-fire The price per person decreases as the group size increases.
$56.00$14.00 per person
4
icon-fire The price per person decreases as the group size increases.

Seared Crab Cake

Seared Maryland-style crab with a mango papaya slaw and charred lemon.
Lump CrabEggsMayoLemon
Lump CrabEggsMayoLemon
icon-fire The price per person decreases as the group size increases.
$77.00$19.25 per person
4
icon-fire The price per person decreases as the group size increases.

Salads

Autumn Salad

Fresh arugula topped with walnuts, crisp apples, bacon, and feta cheese for the perfect salad.
AppleWalnutsBaconArugula
AppleWalnutsBaconArugula
icon-fire The price per person decreases as the group size increases.
$45.00$11.25 per person
4
icon-fire The price per person decreases as the group size increases.

Kale Salad

Fresh kale topped with carrots, chickpeas, and watermelon radishes. Tossed in a ginger vinaigrette.
KaleAvocadoChickpeasCarrots
KaleAvocadoChickpeasCarrots
icon-fire The price per person decreases as the group size increases.
$45.00$11.25 per person
4
icon-fire The price per person decreases as the group size increases.

Southern Caesar Salad

Grilled romaine lettuce with roasted tomato dressing, banana peppers, tomatoes, and cornbread croutons.
Romaine LettuceBanana Peppers TomatoesCornbread
Romaine LettuceBanana Peppers TomatoesCornbread
icon-fire The price per person decreases as the group size increases.
$47.00$11.75 per person
4
icon-fire The price per person decreases as the group size increases.

Beet Salad

Utilizing the vibrant and versatile beet, this salad combines roasted beets with fresh red onion, crunchy candied pecans, and goat cheese then tossed in balsamic vinaigrette.
BeetsGoat CheeseArugulaCandied Pecans
BeetsGoat CheeseArugulaCandied Pecans
icon-fire The price per person decreases as the group size increases.
$53.00$13.25 per person
4
icon-fire The price per person decreases as the group size increases.

Soups

Pumpkin Tomato Soup

An emulsified creamy roasted tomatoes and pumpkin. Topped with fresh basil and served with grilled cheese bites for the perfect, warm soup.
TomatoesHeavy CreamBasilVegetable Stock
TomatoesHeavy CreamBasilVegetable Stock
icon-fire The price per person decreases as the group size increases.
$49.00$12.25 per person
4
icon-fire The price per person decreases as the group size increases.

Entrées

Roasted Half Chicken

Marinated chicken with roasted potatoes and vegetables.
ChickenFingerling Potatoes CarrotsOnion
ChickenFingerling Potatoes CarrotsOnion
icon-fire The price per person decreases as the group size increases.
$128.00$32.00 per person
4
icon-fire The price per person decreases as the group size increases.

BBQ Salmon

Delicious and fresh salmon with BBQ dry rub. Served with farro pilaf, a veggie medley, and decadent spring pea sauce.
SalmonFarroCarrotsGreen Beans
SalmonFarroCarrotsGreen Beans
icon-fire The price per person decreases as the group size increases.
$130.00$32.50 per person
4
icon-fire The price per person decreases as the group size increases.

Low Country Shrimp and Grits

Bacon wrapped shrimp and roasted gator meat with a Cajun tomato gravy over creamy Carolina gold grits.
BaconShrimpGatorTomatoes
BaconShrimpGatorTomatoes
icon-fire The price per person decreases as the group size increases.
$131.00$32.75 per person
4
icon-fire The price per person decreases as the group size increases.

Braised NY Strip

Braised New York strip steak with creamy pomme potatoes and roasted vegetables.
New York Strip SteakGold PotatoesHeavy CreamCarrots
New York Strip SteakGold PotatoesHeavy CreamCarrots
icon-fire The price per person decreases as the group size increases.
$173.00$43.25 per person
4
icon-fire The price per person decreases as the group size increases.
About me
Seasoned Chef with over 19 years of culinary experience. Looking forward to providing your taste buds, minds and stomachs with bold flavors and exceptional tasting food!
5.0 1 jobs done
$150.00 Minimum order value
My Service Area
map-pointerSuffolk, Virginia
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My Availability
June, 2026
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