CookinGenie

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chef-special

Romantic Date Night Menu

A specially curated menu for a memorable date night. Enjoy a selection of exquisite dishes perfect for sharing and savoring together.
Appetizers(s)   Main Courses(s)   Desserts(s)
$613.00 for 4 people
chef-special

Italian Night

A taste of Italy in a cozy bistro setting. Experience authentic flavors and classic dishes.
Starter (s)   Polenta with Sausage Ragout(s)   Dessert(s)
$327.00 for 4 people
À la carte menu

Appetizer(s)

You can choose 2 Appetizer for one order

Charcuterie Board

A curated selection of cured meats, artisanal cheeses, olives, and crusty bread. Perfect for sharing and sampling a variety of flavors and textures. Garnished with fresh fruit and nuts for a well-rounded experience.
Various Cured Meats (E.g., Prosciutto, Salami) | Assorted Cheeses (E.g., Brie, Cheddar, Goat Cheese) | Olives | Crusty Bread | Fruits (E.g., Grapes, Berries) | Nuts (E.g., Almonds, Walnuts) | Fig Jam
$230.00 for 4 people

Seafood Bisque

A rich and creamy soup made with a blend of seafood, typically including lobster, shrimp, and crab. Infused with aromatic herbs and a touch of sherry, it's a comforting and flavorful starter.
Lobster | Shrimp | Crab | Cream | Sherry | Vegetable Stock | Aromatic Herbs
$329.00 for 4 people

Whipped Ricotta with Crostini

Creamy lemon whipped ricotta cheese, drizzled with honey and olive oil, served with toasted crostini for dipping. A light and delightful appetizer.
Ricotta Cheese | Olive Oil | Honey | Salt | Pepper | Baguette | Fresh Herbs (E.g., Thyme, Rosemary)
$161.00 for 4 people

Seared Scallops with Roasted Red Pepper Pesto

Succulent seared scallops served atop a vibrant roasted red pepper pesto. The sweetness of the scallops complements the smoky, slightly spicy pesto.
Scallops | Red Bell Peppers | Garlic | Basil | Pine Nuts | Olive Oil | Parmesan Cheese | Lemon Juice | Salt | Pepper
$250.00 for 4 people

Salad(s)

You can choose 2 Salad for one order

Classic Caesar Salad

A timeless salad featuring crisp romaine lettuce, creamy Caesar dressing, and crunchy croutons. Finished with a sprinkle of Parmesan cheese and cracked black pepper.
Romaine Lettuce | Caesar Dressing | Croutons | Parmesan Cheese | Black Pepper
$160.00 for 4 people

Bistro Salad

Mixed greens with tangy cranberries, almonds, Crumbled blue cheese, orange vinaigrette. A flavorful, and satisfying starter.
Mixed Greens | Lardons | Poached Egg | Croutons | Dijon Vinaigrette
$150.00 for 4 people

Soup(s)

You can choose 2 Soup for one order

Potato Leek Soup

A classic creamy soup made with potatoes and leeks, simmered in vegetable broth. It's a comforting and flavorful option, perfect for a light meal or starter. Garnished with fresh parsley and a swirl of cream.
Potatoes | Leeks | Vegetable Broth | Cream | Butter | Parsley | Salt | Pepper
$175.00 for 4 people

Entrée(s)

You can choose 2 Entrée for one order

Boursin Stuffed Chicken

Chicken breasts filled with creamy Boursin cheese, herbs, and spices. Oven-baked to a golden brown, resulting in a tender and flavorful main course. The cheese melts beautifully, infusing the chicken with a rich and savory taste.
Chicken Breasts | Boursin Cheese | Garlic | Fresh Herbs (Parsley, Thyme) | Olive Oil | Salt | Black Pepper
$345.00 for 4 people

Sea Bass with Tomato, Cucumber, and Onion Slaw with lemon herb roasted potatoes and sautéed green beans

Pan-seared sea bass fillet served atop a refreshing slaw of diced tomatoes, cucumbers, and thinly sliced red onion. The slaw is lightly dressed with a vinaigrette and infused with ...
Sea Bass Fillet | Tomato | Cucumber | Red Onion | Fresh Thyme | Olive Oil | Lemon Juice | White Wine Vinegar | Salt | Black Pepper
$270.00 for 4 people

Short Rib and Papardelle Ragout

Slow-braised short ribs simmered in a rich tomato and red wine sauce, tossed with wide papardelle pasta. Garnished with fresh parsley and grated Parmesan cheese.
Short Ribs | Papardelle Pasta | Tomato | Red Wine | Onion | Garlic | Carrots | Celery | Parsley | Parmesan Cheese | Olive Oil | Beef Broth | Bay Leaf | Thyme | Salt | Pepper
$598.00 for 4 people

Butter Chicken

Tender pieces of tandoori chicken simmered in a creamy tomato-based sauce, infused with aromatic spices. Served with fluffy basmati rice and freshly baked naan bread.
Chicken | Tomato | Cream | Butter | Ginger | Garlic | Garam Masala | Basmati Rice | Naan Bread
$336.00 for 4 people

Seafood Jambalaya

A flavorful Creole rice dish featuring shrimp, scallops mussels, and Andouille sausage simmered in a rich tomato-based broth with vegetables and Cajun spices. Served hot.
Shrimp | Andouille Sausage | Rice | Tomatoes | Onion | Bell Peppers | Celery | Cajun Spices | Chicken Broth
$296.00 for 4 people

Braised Short Ribs

Tender bone-in short ribs, slow-braised in a rich red wine sauce with aromatic vegetables. Served over creamy polenta
Beef Short Ribs | Red Wine | Onions | Carrots | Celery | Beef Broth | Tomato Paste | Garlic | Thyme | Rosemary | Bay Leaf | Mashed Potatoes
$636.00 for 4 people

Seared Lamb Chops with Mint Chimmichurri

Tender lamb chops, perfectly seared to a golden-brown crust, are paired with a vibrant and refreshing mint chimmichurri sauce. The herbaceous sauce cuts through the richness of the...
Lamb Chops | Mint | Parsley | Garlic | Red Wine Vinegar | Olive Oil | Oregano | Red Pepper Flakes | Salt | Pepper
$371.00 for 4 people

Citrus Honey Glazed Salmon with Avocado Salsa, Grilled Asparagus, Roasted Fingerlings

Pan-seared salmon fillet with a vibrant citrus honey glaze. Served with a refreshing avocado salsa that complements the richness of the salmon. A delightful combination of sweet, savory, and creamy textures.
Salmon Fillet | Honey | Orange Juice | Lemon Juice | Lime Juice | Avocado | Red Onion | Cilantro | Jalapeño | Olive Oil
$238.00 for 4 people

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