CookinGenie

Frederick Shelley

Grove City, Ohio 20 Dishes 5.0

Chef Frederick’s passion for food has given him the opportunity to travel around the world to learn different culinary cuisine and techniques. And with CookinGenie he can share those experiences through classics like Gazpacho and Mushroom Risotto.

Available dates
May, 2024
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Chef Specials (1)

You can choose one chef menu for an order

Frederick's 3 Course Menu
$220.00 for 4 person

À la carte menu (20)

Meal Prep(s)

You can choose 2 Meal Prep for one order

3 Day Meal Prep for 2-3 People

Work with your chef to create a custom meal plan to have and enjoy with your family over the next 3 evenings! The chef will shop for the food, prepare it in your home, package it ...
*Pricing does not include cost of food
$115.00 for 2 person

3 Day Meal Prep for 4-6 People

Work with your chef to create a custom meal plan to have and enjoy with your family over the next 3 evenings! The chef will shop for the food, prepare it in your home, package it ...
*Pricing does not include cost of food
$143.00 for 4 person

Appetizer(s)

You can choose 2 Appetizer for one order

Artisan Cheese Plate

Three kinds of artisanal cheeses served with seasonal fruit preserves, local honey, red onion jam, spiced pecans and herb lavish crackers.
Cow's milk cheese |  goat's milk cheese |  nuts |  fruit |  onion |  vinegar |  sugar |  creole seasoning |  honey.
$58.00 for 4 person

Shrimp and Andouille Pincho

Shrimp skewer with andioulle sausage, grilled marinated pineapple, cayenne pepper jelly.
Shrimp |  andioulle sausage |  fresh pineapple |  cayenne pepper |  guava paste |  Karo syrup |  star anise.
$42.00 for 4 person

Salad(s)

You can choose 2 Salad for one order

Caprese Salad

Traditional Italian Salad
Fresh tomato |  fresh buffalo mozzarella |  fresh basil. Coarse black pepper |  sea salt |  evoo |  balsamic reduction
$38.00 for 4 person

Signature Salad

*select dressing from champagne vinaigrette, creamy bleu cheese, or red wine vinaigrette*Romaine, arugula, cucumber, tomato, cheddar
Salad greens |  cucumber |  tomato |  select dressing from champagne vinaigrette |  creamy bleu cheese |  red wine vinaigrette
$34.00 for 4 person

3 Tomato Salad

Red, Yellow and green tomatoes, arugula, shaved vidalia, Manchego, brioche croutons. Champagne vinaigrette.
Tomatoes |  onion |  arugula |  champagne vinegar |  olive oil |  brioche |  salt |  pepper
$36.00 for 4 person

Soup(s)

You can choose 2 Soup for one order

Melon Gazpacho

Fresh and slightly savory.
Honeydew |  cantaloupe |  watermelon |  vine tomato |  vinegar |  spices |  salt |  pepper
$69.00 for 4 person

Butternut Squash Soup

Served creamy, garnish with crispy herbs, and creme fraiche.
Butternut squash |  honey |  heavy cream |  seasonal herbs. Cream fraiche |  salt |  pepper
$58.00 for 4 person

Entrée(s)

You can choose 2 Entrée for one order

Seared Salmon

Squash ribbons, grilled green onions, charred lemon.
Salmon |  seasonal squash |  lemon |  herbs |  oil |  salt |  pepper
$101.00 for 4 person

Pan Basted N.Y. Strip

Crispy fingerings, bruleed sweet onion. Port wine reduction.
NY strip |  fingerling potatoes |  baby vidalia onions |  butter |  herbs |  Port wine |  veal demi |  salt |  pepper
$189.00 for 4 person

Protein(s)

You can choose 2 Protein for one order

Sofrito Crusted Tuna

Caribbean pesto crust.
Red bell pepper |  green bell |  sweet onion |  garlic |  oregano |  orange |  lemon |  lime |  oil |  salt |  pepper
$82.00 for 4 person

Herb roasted chicken breast

Thyme, rosemary, oregano. Pan sauce.
Herbs |  organic skin on chicken breast. Chardonnay |  sweet butter |  shallot |  garlic |  oil |  salt |  pepper
$69.00 for 4 person

Side(s)

You can choose 2 Side for one order

Smashed Fingerlings

Smashed fingerling baked crispy with garlic, herbs and artisan salt.
Fingering potatoes |  garlic |  herbs olive oil |  salt |  pepper
$39.00 for 4 person

Roasted Root Vegetables

Seasonal root vegetable roasted with garlic olive oil and herbs.
Carrot |  parsnips |  turnips |  garlic |  herbs |  olive oil |  salt |  pepper
$30.00 for 4 person

Mushroom Risotto

Three mushroom, arborio rice, shallot, garlic, mushroom stems for stock. With butter, parmasan, olive oil, chives folded into the side dish.
Aborio rice |  button mushroom |  crimini mushroom |  shiitake mushroom |  onion |  garlic |  parm |  sweet butter |  chives |  salt |  pepper |  olive oil
$64.00 for 4 person

Roasted Broccoli

Simple side of broccoli roasted with olive oil and salt.
Broccoli |  Olive Oil |  Salt |  Pepper
$22.00 for 4 person

Sauteed Asparagus

With lemon zest and cracked pepper.
Asparagus |  lemon |  olive oil |  salt |  pepper
$25.00 for 4 person

Dessert(s)

You can choose 2 Dessert for one order

White Chocolate and Cherry Bread Pudding

Brioche, white chocolate, macerated cherries. Vanilla bean ice cream.
Brioche |  cherries |  brandy |  sugar |  cream |  eggs |  milk |  white chocolate chips |  vanilla ice cream
$63.00 for 4 person

Chocolate Lava Cake

Bittersweet chocolate topped with berries, sea salt, and powdered sugar
Bittersweet Chocolate | Flour | Sugar | Butter | Powder Sugar | Egg | Sea Salt | Berries
$30.00 for 4 person

Reviews (3)

CookinGenie User
Debbie L.
5
Fantastic! Frederick was professional and accommodating and the food was fantastic! We are having the leftovers for breakfast!
CookinGenie User
George Z.
5
Awesome food in both taste and presentation. Frederick was very efficient and professional.
CookinGenie User
Kaitlyn C.
5
The whole experience was absolutely AMAZING. Frederick cooked and prepped a delicious meal from start to finish! It was so nice to pick his brain while he cooked about his favorites and his experiences in the cooking world. Hearing about ...
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