George Z.

George Z.

Originally from Pittsburgh, Chef George moved to Cincinnati in 2006 and attended culinary school at Mid-West Culinary Institute. At the same time, he started his Cincinnati culinary journey at the Netherland Plaza Hilton and Orchids at the Palm Court. He spent the next 11 years working his way through the kitchens, having several different roles such as Sous Chef, Banquet Chef, Butcher, Director o...
map-pointerMason, Ohio
Minimum Order Value : $350
chef-hat More than 15 Years of experience

Build your perfect dining experience by selecting individual dishes from your chef’s full menu.

Appetizers

You can choose 4 Appetizer for one order

Sixteen Bricks Epitard and Cultured Butter

Sixteen Bricks crusty french bread with creamy cultured, homemade butter and sea salt.
Flour Yeast Water Sugar
Flour Yeast Water Sugar
icon-fire The price per person decreases as the group size increases.
$31.00$7.75 per person
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icon-fire The price per person decreases as the group size increases.

Maple Roasted Brussels

Brussels sprouts are roasted in a hot ovens and tossed with toasted pecans, goat cheese, and maple vinaigrette.
Brussels Sprouts Olive Oil Shallot Pecans
Brussels Sprouts Olive Oil Shallot Pecans
icon-fire The price per person decreases as the group size increases.
$75.00$18.75 per person
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icon-fire The price per person decreases as the group size increases.

Hummus Platter

Traditional and roasted red pepper hummus paired with crisp vegetables, marinated olives and naan.
Garbanzo Beans Tahini Olive Oil Lemon
Garbanzo Beans Tahini Olive Oil Lemon
icon-fire The price per person decreases as the group size increases.
$77.00$19.25 per person
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icon-fire The price per person decreases as the group size increases.

Shishito Peppers

Shishito peppers are blistered and tossed with almonds, lemon juice, and sea salt. Simple and delicious.
Shishito Peppers Lemon Olive Oil Sea Salt
Shishito Peppers Lemon Olive Oil Sea Salt
icon-fire The price per person decreases as the group size increases.
$81.00$20.25 per person
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icon-fire The price per person decreases as the group size increases.

Meats and Cheeses

A combination of cured meats, goat's and cow's milk cheeses, honey comb, grain mustard and baguette.
Dried Chorizo Humbolt Fog Cheese Honey Comb Marcona Almonds
Dried Chorizo Humbolt Fog Cheese Honey Comb Marcona Almonds
icon-fire The price per person decreases as the group size increases.
$88.00$22.00 per person
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icon-fire The price per person decreases as the group size increases.

Sous Vide Wings

Seasoned, slow cooked till tender and then finished either under a broiler or on a grill. Paired with celery, bleu cheese dip and spicy garlic sauce.
Wings Spices Salt Sugar
Wings Spices Salt Sugar
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$118.00$29.50 per person
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icon-fire The price per person decreases as the group size increases.

Salads

You can choose 2 Salad for one order

Caesar Salad

The classic salad of romaine hearts, parmesan cheese, baguette croutons and a creamy dressing.
Romaine Lettuce Parmesan Cheese Baguette Olive Oil
Romaine Lettuce Parmesan Cheese Baguette Olive Oil
icon-fire The price per person decreases as the group size increases.
$41.00$10.25 per person
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icon-fire The price per person decreases as the group size increases.

Simple Garden Salad

Locally sourced organic greens with shaved seasonal vegetables (subject to the seasons) and a roasted garlic vinaigrette
Organic Greens Cucumber Radish Red Onion
Organic Greens Cucumber Radish Red Onion
icon-fire The price per person decreases as the group size increases.
$42.00$10.50 per person
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icon-fire The price per person decreases as the group size increases.

Spinach and Goat Cheese Salad

Fresh spinach is topped with strawberries, goat cheese and marcona almonds. The salad is finished with a balsamic vinaigrette.
Spinach Strawberries Marcona Almonds Goat Cheese
Spinach Strawberries Marcona Almonds Goat Cheese
icon-fire The price per person decreases as the group size increases.
$49.00$12.25 per person
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icon-fire The price per person decreases as the group size increases.

Sandwiches

You can choose 2 Sandwich for one order

Edamame Burger

A vegan, plant based, homemade burger made from edamame and brown rice and paired with sesame aioli. Served with oven fried french fries.
Edamame Brown Rice Panko Flax Seed
Edamame Brown Rice Panko Flax Seed
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$116.00$29.00 per person
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icon-fire The price per person decreases as the group size increases.

Entrées

You can choose 2 Entrée for one order

Roasted Vegetable Risotto

Creamy Arborio rice simmered in vegetable broth with roasted seasonal vegetables like zucchini, bell peppers, and eggplant. Finished with Parmesan cheese and fresh herbs for a comforting and flavorful dish.
Arborio RiceVegetable BrothParmesan CheeseFresh Herbs (Basil, Parsley)
Arborio RiceVegetable BrothParmesan CheeseFresh Herbs (Basil, Parsley)
icon-fire The price per person decreases as the group size increases.
$134.00$33.50 per person
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icon-fire The price per person decreases as the group size increases.

Fusilli Pasta

Fusilli pasta tossed in a savory, zesty sauce of peppers, tomatoes, almonds, chilis and olive oil. The dish is finished with saffron pickled cauliflower, marcona almonds, preserved lemons and parsley.
Fusilli Pasta Roasted Red Peppers Tomatoes Almonds
Fusilli Pasta Roasted Red Peppers Tomatoes Almonds
icon-fire The price per person decreases as the group size increases.
$155.00$38.75 per person
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icon-fire The price per person decreases as the group size increases.

Curried Roasted Vegetables with Couscous

Madras Curry Roasted Vegetables served with Couscous and Saffron Lime Aioli
Red Potatoes Broccoli Radish Red Peppers
Red Potatoes Broccoli Radish Red Peppers
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$157.00$39.25 per person
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icon-fire The price per person decreases as the group size increases.

Bulgogi Marinated Flat Iron

Flat iron that is marinated in gluten free soy sauce, honey, chili sauce, sesame and either grilled or pan roasted. Served over light and fluffy basmati rice with steamed baby bok...
Flat Iron Beef Gluten Free Soy Sauce Sriracha Raw Honey
Flat Iron Beef Gluten Free Soy Sauce Sriracha Raw Honey
icon-fire The price per person decreases as the group size increases.
$162.00$40.50 per person
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icon-fire The price per person decreases as the group size increases.

Masala Seasoned Salmon

An aromatic dishes of garam masala seasoned and seared salmon. Served with black lentils cooked with ginger and jalapeno, roasted carrots and radishes. Topped with a coriander gremolata.
Salmon Lentils Garlic Jalapeno
Salmon Lentils Garlic Jalapeno
icon-fire The price per person decreases as the group size increases.
$171.00$42.75 per person
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icon-fire The price per person decreases as the group size increases.

Chicken Two Ways

Sous vide chicken breast and a crispy skin chicken thigh are served with creamy parmesan polenta and ratatouille. The dish is finished with a pan grain mustard pan sauce.
Chicken Lemon Corn Meal Cream
Chicken Lemon Corn Meal Cream
icon-fire The price per person decreases as the group size increases.
$173.00$43.25 per person
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icon-fire The price per person decreases as the group size increases.

Simply Seared Salmon

Atlantic salmon, seasoned lightly and pan seared. It is served with quinoa tabouli, roasted asparagus and a zesty tomato vinaigrette.
Atlantic Salmon Quinoa Olive Oil Lemon
Atlantic Salmon Quinoa Olive Oil Lemon
icon-fire The price per person decreases as the group size increases.
$177.00$44.25 per person
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icon-fire The price per person decreases as the group size increases.

Marinated Flank Steak with Chimichurri and Roasted Potatoes

Tender flank steak marinated in a blend of herbs and spices, grilled to perfection. Served with a vibrant chimichurri sauce made with fresh parsley, garlic, and red wine vinegar. A...
Flank SteakOlive OilGarlicParsley
Flank SteakOlive OilGarlicParsley
icon-fire The price per person decreases as the group size increases.
$196.00$49.00 per person
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icon-fire The price per person decreases as the group size increases.

Bone-In Pork Chop with Succotash

Pan roasted bone-in pork chop served with a savory succotash of corn, pepper, tomato, edamame and zucchini. Finished with a caramelized onion and cider reduction.
Pork Corn Onion Red Onion
Pork Corn Onion Red Onion
icon-fire The price per person decreases as the group size increases.
$198.00$49.50 per person
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icon-fire The price per person decreases as the group size increases.

Paprika Whole Chicken

Whole chicken that is rubbed with paprika, garlic, and oil and roasted to perfection. Served with fingerling potatoes, roasted and marinated peppers, and lemon creme fraiche.
Chicken Potatoes Red Peppers Paprika
Chicken Potatoes Red Peppers Paprika
icon-fire The price per person decreases as the group size increases.
$201.00$50.25 per person
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icon-fire The price per person decreases as the group size increases.

Seared Halibut with Popcorn Grits

Pan-seared halibut fillet served atop creamy popcorn grits, accompanied by tender broccolini, and finished with a tangy caramel gastrique. This dish offers a delightful combination...
HalibutPopcorn GritsBroccoliniCaramel
HalibutPopcorn GritsBroccoliniCaramel
icon-fire The price per person decreases as the group size increases.
$216.00$54.00 per person
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icon-fire The price per person decreases as the group size increases.

Surf and Turf

USDA Choice filet mignon and sauteed garlic shrimp served over roasted garlic mash potatoes, sauteed asparagus and bearnaise sauce.
Beef Shrimp Garlic Pinot Grigio
Beef Shrimp Garlic Pinot Grigio
icon-fire The price per person decreases as the group size increases.
$219.00$54.75 per person
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icon-fire The price per person decreases as the group size increases.

Bouillabaisse

A traditional seafood stew that is brought up to date. Using roasted red peppers, saffron, shrimp, mussels and clams, pork belly, and marble potatoes. A dish that will warm you up!
Monk Fish Potatoes Fennel Clams
Monk Fish Potatoes Fennel Clams
icon-fire The price per person decreases as the group size increases.
$302.00$75.50 per person
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icon-fire The price per person decreases as the group size increases.

Beef Wellington

USDA Choice center cut beef tenderloin, wrapped a savory duxelles, prosciutto and flaky pastry. Served with glazed carrots, roasted garlic mash potatoes and Bearnaise sauce.
Beef Tenderloin Mushrooms Shallots Sherry
Beef Tenderloin Mushrooms Shallots Sherry
icon-fire The price per person decreases as the group size increases.
$328.00$82.00 per person
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icon-fire The price per person decreases as the group size increases.

Proteins

You can choose 2 Protein for one order

Chicken Marsala

Lightly sauteed chicken breast paired with roasted mushrooms and marsala wine.
Chicken Mushrooms Shallots Marsala Wine
Chicken Mushrooms Shallots Marsala Wine
icon-fire The price per person decreases as the group size increases.
$69.00$17.25 per person
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icon-fire The price per person decreases as the group size increases.

Garlic Shrimp

Shrimp that is sauteed in an aromatic mixture of garlic, herbs, white wine and butter.
Shrimp Butter Garlic Shallot
Shrimp Butter Garlic Shallot
icon-fire The price per person decreases as the group size increases.
$81.00$20.25 per person
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icon-fire The price per person decreases as the group size increases.

Herb and Panko Crusted Salmon

Atlantic salmon filet brushed with tangy dijon mustard. It is topped with mixture of panko bread crumbs, herbs and olive oil.
Atlantic Salmon Dijon Mustard Panko Bread Crumbs Parsley
Atlantic Salmon Dijon Mustard Panko Bread Crumbs Parsley
icon-fire The price per person decreases as the group size increases.
$82.00$20.50 per person
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icon-fire The price per person decreases as the group size increases.

Pan Roasted New York Strip Steak

USDA Choice NY Strip Steak, pan roasted and butter basted with herbs and garlic.
Ny Strip Steak Olive Oil Butter Garlic
Ny Strip Steak Olive Oil Butter Garlic
icon-fire The price per person decreases as the group size increases.
$121.00$30.25 per person
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icon-fire The price per person decreases as the group size increases.

Sides

You can choose 2 Side for one order

Basmati Rice

Light and fluffy rice served with peas.
Basmati Rice English Peas Salt Pepper
Basmati Rice English Peas Salt Pepper
icon-fire The price per person decreases as the group size increases.
$48.00$12.00 per person
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icon-fire The price per person decreases as the group size increases.

Roasted Garlic Whipped Potatoes

Creamy dreamy roasted garlic whipped potatoes.
Russet Potatoes Cream Butter Garlic
Russet Potatoes Cream Butter Garlic
icon-fire The price per person decreases as the group size increases.
$50.00$12.50 per person
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icon-fire The price per person decreases as the group size increases.

Honey Glazed Carrots

Baby carrots cooked to perfection and lightly glazed.
Carrots Honey Butter Parsley
Carrots Honey Butter Parsley
icon-fire The price per person decreases as the group size increases.
$51.00$12.75 per person
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icon-fire The price per person decreases as the group size increases.

Crispy Red Skin Potatoes

Red potatoes are boiled, smashed, tossed with olive oil, garlic, parsley and lemon zest. Hard roasted till crispy.
Red Potatoes Garlic Parsley Lemon Zest
Red Potatoes Garlic Parsley Lemon Zest
icon-fire The price per person decreases as the group size increases.
$52.00$13.00 per person
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icon-fire The price per person decreases as the group size increases.

Roasted Brussels Sprouts

Brussels sprouts that are charred in the oven and tossed with gluten free soy sauce, honey and sriracha sauce.
Brussels Sprouts Soy Sauce (Gluten Free) Honey Sriracha Sauce
Brussels Sprouts Soy Sauce (Gluten Free) Honey Sriracha Sauce
icon-fire The price per person decreases as the group size increases.
$59.00$14.75 per person
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icon-fire The price per person decreases as the group size increases.

Home Made Pasta

Fresh made linguine pasta simply tossed with olive oil, parmesan cheese and red chili flake
Flour Egg Cream Olive Oil
Flour Egg Cream Olive Oil
icon-fire The price per person decreases as the group size increases.
$78.00$19.50 per person
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icon-fire The price per person decreases as the group size increases.

Sauteed Asparagus

Asparagus gently cooked with butter and shallots.
Asparagus Shallot Butter Salt
Asparagus Shallot Butter Salt
icon-fire The price per person decreases as the group size increases.
$80.00$20.00 per person
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icon-fire The price per person decreases as the group size increases.

Desserts

You can choose 2 Dessert for one order

Chocolate Chip Cookies

A home-made favorite for everyone. Featuring milk and dark chocolate chips! 3 dozen at a time, whether you want to share or not.
Dark Chocolate Milk Chocolate Butter Sugar
Dark Chocolate Milk Chocolate Butter Sugar
icon-fire The price per person decreases as the group size increases.
$54.00$6.75 per person
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icon-fire The price per person decreases as the group size increases.

Baby Apple Tarte Tartin

Individually prepared apples slow cooked in caramel with a savory crust. Served with cinnamon whipped cream!
Apples Sugar Butter Salt
Apples Sugar Butter Salt
icon-fire The price per person decreases as the group size increases.
$67.00$16.75 per person
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icon-fire The price per person decreases as the group size increases.

Cheesecake In a Jar

Traditional vanilla cheese cake whipped to an airy texture and served in a mason jar. Topped with graham crumb and slow roasted strawberries and basil.
Cream Cheese Sour Cream Eggs Vanilla
Cream Cheese Sour Cream Eggs Vanilla
icon-fire The price per person decreases as the group size increases.
$80.00$20.00 per person
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icon-fire The price per person decreases as the group size increases.

Tiramisu in Jar

Coffee and Kahlua soaked cookies served with mascarpone and dark chocolate. Served in a mason jar with a crunchy topping.
Mascarpone Cheese Eggs Sugar Coffee
Mascarpone Cheese Eggs Sugar Coffee
icon-fire The price per person decreases as the group size increases.
$81.00$20.25 per person
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icon-fire The price per person decreases as the group size increases.

Flourless Chocolate Cake

Rich and decadent chocolate cake that is topped with whipped cream, black pepper strawberries, and sea salt.
Chocolate Sugar Vanilla Egg
Chocolate Sugar Vanilla Egg
icon-fire The price per person decreases as the group size increases.
$88.00$22.00 per person
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icon-fire The price per person decreases as the group size increases.
About me
Originally from Pittsburgh, Chef George moved to Cincinnati in 2006 and attended culinary school at Mid-West Culinary Institute. At the same time, he started his Cincinnati culinary journey at the Netherland Plaza Hilton and Orchids at the Palm Court. He spent the next 11 years working his way throu...
5.0 48 jobs done
$350.00 Minimum order value
My Service Area
map-pointerMason, Ohio
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My Availability
June, 2026
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