CookinGenie

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Chef Jack's Miami Seafood Boil Feast

A vibrant Miami-inspired seafood boil, perfect for sharing. Featuring the freshest catch and bold Caribbean flavors.
Entree (s)   Main Event: Seafood Boil(s)   Sides(s)   Dessert(s)
$1,581.00 for 10 people
À la carte menu

Appetizer(s)

You can choose 2 Appetizer for one order

Mac and Cheese Bites

Crispy, golden-brown bites filled with creamy mac and cheese. A perfect blend of textures and flavors, these bite-sized treats are ideal as an appetizer or snack. Served with a side of tangy dipping sauce for an extra kick.
Macaroni Pasta | Cheddar Cheese | Monterey Jack Cheese | Breadcrumbs | Butter | Milk | Eggs | Spices
$137.00 for 4 people

Peanut Glazed Chicken Skewers

Tender chicken pieces marinated in a savory peanut glaze, skewered and grilled to perfection. Served with a sprinkle of sesame seeds and chopped green onions. A delightful appetizer or light meal.
Chicken | Peanut Butter | Soy Sauce | Honey | Garlic | Ginger | Sesame Oil | Rice Vinegar | Sesame Seeds | Green Onions
$128.00 for 4 people

Watermelon and Goat Cheese Bites

Refreshing appetizer featuring juicy watermelon cubes topped with creamy goat cheese and a balsamic glaze. A sweet and savory combination perfect for warm weather.
Watermelon | Goat Cheese | Fresh Mint | Balsamic Glaze | Olive Oil
$106.00 for 4 people

Mini Loaded Potatoes

Bite-sized potato skins filled with melted cheddar cheese, crispy bacon bits, and a dollop of sour cream. A perfect appetizer or snack. Garnished with fresh chives.
Mini Potatoes | Cheddar Cheese | Bacon | Sour Cream | Chives | Salt | Pepper
$159.00 for 4 people

Salad(s)

You can choose 2 Salad for one order

Arugula and Frisee Salad with Roasted Baby Beets

A vibrant salad featuring peppery arugula and slightly bitter frisee, complemented by sweet roasted baby beets. Topped with creamy goat cheese mousse and a tangy citrus vinaigrette...
Arugula | Frisee | Baby Beets | Goat Cheese | Citrus Vinaigrette | Olive Oil | Salt | Pepper
$181.00 for 4 people

Beef Carpaccio Salad

Thinly sliced raw beef served on a bed of fresh mache lettuce. Topped with candied walnuts for sweetness and a drizzle of balsamic glaze for a tangy finish, accented with freshly c...
Thinly Sliced Raw Beef | Mache Lettuce | Candied Walnuts | Balsamic Glaze | Fresh Cracked Pepper | Olive Oil | Parmesan Cheese Shavings
$203.00 for 4 people

Tropical Mixed Green Salad

A refreshing mixed green salad with tropical flavors. It features hearts of palm, roasted pistachios, marinated tomatoes and cucumbers, and julienned pineapples. A citrus vinaigrette adds a bright, tangy finish.
Mixed Greens | Hearts Of Palm | Roasted Pistachios | Marinated Tomatoes | Marinated Cucumber | Julienne Pineapples | Citrus Vinaigrette
$159.00 for 4 people

Caesar Salad

A classic salad featuring crisp romaine lettuce, croutons, and Parmesan cheese, tossed in a creamy Caesar dressing. Often served as a light lunch or starter.
Romaine Lettuce | Croutons | Parmesan Cheese | Caesar Dressing | Lemon Juice | Garlic | Anchovies (Optional)
$139.00 for 4 people

Entrée(s)

You can choose 2 Entrée for one order

Surf & Turf

A classic combination of seafood and red meat, typically featuring a grilled lobster tail and a tender cut of steak. Served with a rich butter sauce and seasonal vegetables. A decadent and flavorful experience.
Filet Mignon | Butter | Garlic | Rosemary | Asparagus | Potatoes | Lobster | Demi Sauce
$607.00 for 4 people

Seared Salmon

Pan-seared salmon fillet served atop whipped parmesan potatoes. Complemented by sweet baby heirloom tomatoes and finished with a tangy citrus butter blanc sauce.
Salmon Fillet | Parmesan Potatoes | Heirloom Tomatoes | Butter | Citrus Juice | White Wine | Shallots | Heavy Cream
$303.00 for 4 people

Korean Glazed Short Ribs

Tender short ribs marinated in a sweet and savory Korean glaze, grilled to perfection, and served with vibrant baby bok choy and carrots. The wasabi mash adds a spicy kick, balanced by the tangy lemongrass BBQ sauce.
Short Ribs | Korean Glaze (Soy Sauce, Honey, Garlic, Ginger) | Baby Bok Choy | Baby Carrots | Wasabi Mash | Lemongrass Bbq Sauce
$324.00 for 4 people

Half Roasted Chicken

Succulent half-roasted chicken served alongside a creamy orzo pasta. Complemented by a medley of chard, baby corn, and baby Brussel sprouts. Finished with a flavorful lemon thyme chicken jus.
Chicken | Orzo Pasta | Chard | Baby Corn | Baby Brussel Sprouts | Lemon | Thyme | Chicken Jus | Cream
$282.00 for 4 people

Chef Jacks Miami Seafood Boil

A robust mix of fresh seafood, including shrimp, crab legs, mussels, and clams, boiled to perfection in a spicy broth with corn on the cob and potatoes. A true Miami culinary exper...
Shrimp | Crab Legs | Mussels | Clams | Corn On The Cob | Potatoes | Spicy Broth | Garlic Butter
$472.00 for 4 people

Chef Jack's Miami Seafood Boil

A taste of Miami, featuring an assortment of fresh seafood, including succulent shrimp, crawfish, mussels, and snow crab legs boiled in a flavorful broth with corn on the cob and p...
Shrimp | Crawfish | Mussels | Snow Crab Legs | Corn On The Cob | Potatoes | Chef Jack's Secret Spice Blend | Garlic Butter
$497.00 for 4 people

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