CookinGenie

Appetizer(s)

You can choose 2 Appetizer for one order

Tuna Tartar

Fresh diced tuna tossed with a vibrant wasabi aioli, served alongside a refreshing cucumber salad for a crisp, balanced bite.
Tuna | Cucumber | Wasabi | Rice wine vinegar | Salt | Eggs | Oil | Parsaly | Citrus
$40.00 for 2 people

Heirloom Tomatoes & Burrata

Vine-ripened heirloom tomatoes paired with creamy burrata, finished with basil oil, aged balsamic, and a touch of sea salt.
Tomato | Burratta | Balsamic | Basil | Olive oil | Sea salt
$36.00 for 2 people

Seared Beef Carpaccio

Lightly seared, thinly sliced beef tenderloin, delicately arranged and topped with crispy shallots, fresh arugula, shaved Parmesan, and a zesty lemon-mustard oil. A refined balance of texture and bold flavor.
Filet mignon | Arugula | Lemon | Olive oil | Parmesan | Salt | Pepper | Mustard oil | Crispy onion
$53.00 for 2 people

Roasted Asparagus

Tender roasted asparagus served with thin-sliced orange carpaccio, toasted pine nuts, a touch of aged balsamic, and aromatic basil oil.
Asparagus | Salt | Orange | Pine nuts | Basil | Olive oil
$36.00 for 2 people

Salad(s)

You can choose 2 Salad for one order

Roasted Beet & Citrus Salad

Earthy roasted beets paired with tangy goat cheese, fresh citrus, baby arugula, and toasted pistachios, finished with a Minus 8 vinegar reduction.
Beets | Goat cheese | Pistachio | Salt | Olive oil | Minus 8 vinegar
$36.00 for 2 people

Romaine Wedge

Chilled romaine heart drizzled with house-made herb dressing, garnished with smoked bacon, slow-roasted tomatoes, and tangy feta.
Romaine | Bacon | Tomato | Feta | Sour cream | Tarragon | Basil | Salt | Pepper | Garlic
$38.00 for 2 people

Watermelon Salad

Refreshing watermelon and cucumber paired with vibrant mint, peppery arugula, and tangy feta, finished with a zesty lime vinaigrette.
Watermelon | Feta | Cucumber | Olive oil | Salt | Arugula | Mint | Lime
$33.00 for 2 people

Classic Caesar Salad

Crisp romaine hearts tossed in house-made Caesar dressing, topped with shaved Parmesan, cracked black pepper, and artisan croutons.
Romaine | Parmesan | Black pepper | Eggs | Garlic | Olive oil | Tabasco | Lemon | Bread | Red wine vinegar | Worstishire
$33.00 for 2 people

Entrée(s)

You can choose 2 Entrée for one order

Herb-Roasted Chicken

Crisp-skinned chicken breast served over velvety potato purée, with roasted broccolini and finished with a savory herb jus.
Chicken | Potato | Butter | Cream | Brocolini | Salt | Basil | Parsley | Demi glacé
$66.00 for 2 people

Crisped Salmon with Asparagus Couscous

Pan-seared salmon atop a bed of asparagus-studded couscous, accented with a vibrant citrus-artichoke vinaigrette and fresh herbs.
Salmon | Asparagus | Cous cous | Olive oil | Artichoke | Basil | Citrus | Salt | Butter
$77.00 for 2 people

Southern-Style Shrimp and Grits

Pan-seared shrimp mingled with crisp bacon and sweet onions atop velvety stone-ground grits, garnished with fresh scallions and a house-made BBQ reduction.
Shrimp | Grits | Cheddar | Butter | Milk | Onion | Scallion | Bacon | BBQ sauce
$84.00 for 2 people

Slow-Braised Beef Short Rib

Fall-off-the-bone braised beef short rib resting on creamy parsnip purée, paired with oven-roasted tomatoes and a rich oregano-infused jus.
Beef short ribs | Parsnip | Cream | Butter | Salt | Oregano | Tomato | Mirpoix | Red wine
$176.00 for 4 people

Dessert(s)

You can choose 2 Dessert for one order

Carrot Cake

Moist spiced carrot cake layered with tangy cream cheese frosting, studded with toasted walnuts and golden raisins. Finished with a citrus glaze and candied carrot ribbons.
Carrot | Flour | Cream cheese | Sugar | Rasin | Walnuts | Baking powder | Vanilla
$80.00 for 6 people

Chocolate Molten Cake

Decadent bittersweet chocolate cake with a molten core, complemented by wild blueberry compote and vanilla-infused whipped cream.
Blueberry | Cream | Confection sugar | Flour | Butter | Chocolate | Cream | Salt | Sugar | Baking soda
$22.00 for 2 people

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