When it comes to food, we all know that presentation is key. With the right techniques and tools, the plating can transform a basic plate into something special that grabs attention and encourages... Read More
Ohio has a proud and rich tradition of winemaking that dates back to the early 18th century. With its expansive vineyards, rolling hills, and cool climate, Ohio is an ideal wine-producing region, producing... Read More
Vegetarian cuisine has become increasingly popular over the years, and there’s nothing quite like serving up a delicious feast of vegetarian dishes at a dinner party! Vegetarian food is flavorful, varied, and surprisingly... Read More
The ancient Romans believed that wine was necessary, and they used to enjoy it with their meals. Today, people worldwide continue to pair food and wine, and there are many reasons. For one... Read More
Emulsions are a cornerstone of culinary creativity, blending seemingly incompatible ingredients into cohesive and delicious creations. But what’s an emulsion, and why is it so crucial in cooking? If you’ve ever wondered how... Read More
Authority Magazine recently sat down with our Executive Chef, George Zappas, to discuss what inspired him to become a chef, his favorite cuisines, inspiring stories from his career journey and rare insights. Authority... Read More
When people hear the word ‘vegan,’ the first thing that comes to mind is usually a list of foods not to consume, such as meat and dairy. But some don’t realize that not... Read More
Eating is not just about filling our stomachs – it is an opportunity to build a healthy and sustainable world. When we purchase food produced in an environmentally conscious manner, we send the... Read More
According to the American Heart Association, the average adult consumes about 22 teaspoons of sugar per day, which is more than three times the recommended amount. High sugar intake leads to many health... Read More
Ohio is home to many great wineries, and wine events are the perfect way to sample some of the world’s best wines. From small, local festivals to large-scale events, there is something for... Read More
A plant-based diet focuses on consuming whole, unprocessed plant foods. This diet includes fruits, vegetables, beans, legumes, whole grains, nuts, and seeds. A growing body of research has shown that plant-based diets offer... Read More
Ohio is home to many wines, from dry reds to sweet whites. There are 486 wineries in Ohio, making it one of the top 10 wine-producing states in the country. While most people... Read More
Ohio is home to a rich viticultural history, with the first grapes (Alexander and Isabella) planted in the Ohio River Valley in 1823. Since then, the Ohio wine industry has flourished, with over... Read More
Ohio is home to numerous wineries and vineyards, making it the perfect destination for a wine-fueled getaway. And with several wine trails crisscrossing the state, it’s easy to plan an itinerary that hits... Read More