Elevate your Dining Experience with Your Own Personal Chef

How to Elevate Dining Experience

01 Oct 2021

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Elevate your Dining Experience with Your Own Personal Chef

Have a hankering for French food?  How about Italian, Mexican, or maybe Korean? Have adventurous taste buds? You might like to try something new, perhaps Peruvian, or Greek? Luckily, there’s CookinGenie, an amazing online service that can bring all those amazing flavors, and more, right to your very own kitchen.  

CookinGenie has chefs that can prepare foods from around the world, plus your all-American favorites. There are many amazingly tasty meals to choose from, and they’re all cooked from scratch in your own kitchen!  You can choose from a wide variety of appetizers, entrees, soups, salads, and desserts. 

Pandemic travel restrictions may prevent you from traveling the world, but world cuisine can still come to you. Simply pick a day and time and your own personal chef (AKA Genie) will come to your home. 

To hire your own personal chef, just go to www.cookingenie.com. The site has a biography and photo for each Genie, which includes their education and background. A complete menu from every genie is available online for you to choose from. 

The online booking system shows you exactly when a chef is available and where they will travel to. All it takes is a few clicks and your unique culinary experience will be booked. 

When CookinGenie comes to you, there is no wait to be seated. You stay in the comfort of your own home while the Genie does all the cooking. You have complete control over who you invite as guests. Plus, your home is certainly much quieter than a busy restaurant. You can also choose your own background music or just enjoy a peaceful conversation. 

If someone in your family does not feel well on the day the personal chef is scheduled, they will gladly reschedule. Safety during these uncertain times is a top priority. 

Still, thinking why you should hire a personal chef for your next meal? Here are the benefits and features of hiring a personal chef with CookinGenie –   

Shopping & packing      

Shopping and Packing for a dining experience_cookinGenie

There is no need to worry about not having the right ingredients on hand. Your personal chef will do all the shopping and packing, leaving you free to entertain your guests. 

The chef will arrive with all the ingredients they need to prepare the meal you have chosen. They will use your pots and pans. If there is a special type of dish or utensil the chef needs, but you don’t have, you can arrange for the chef to bring it. Otherwise, the Genies are quite adaptable. 

When you have a special occasion to plan, hiring a personal chef from Cookingenie leaves you with more time to focus on the other important details. When you have happy occasions to celebrate, you want to enjoy them as much as your guests, not spend all your time hunched over the stove or washing dishes.  

Your Genie will do all of the shopping and upfront cooking that provides more value $ than a restaurant! 

Cooking of a Genie _ CookinGenie

Having a CookinGenie come to your home has many advantages over going to a restaurant. Because the food is cooked at your home, from scratch, it’s fresher and tastier than takeout. Plus, there are no boxes or bags to contend with, nor trying to figure out which dish goes to which person. 

The prices per person are comparable or even lower than what you would pay for high-end in-person dining. CookinGenie is affordable luxury combined with convenience. 

The meals will serve four to eight people. Most likely there will also be leftovers. You won’t have to ask for one of those awkward Styrofoam boxes! You can use your own containers, or just leave the food in the dishes it was cooked in and pop it in the refrigerator. 

With your leftovers, you can extend your dining experience through the next day or divvy up the leftovers into single portion sizes and put them in the freezer for weeks or months into the future. It’s totally up to you!  

You can learn new culinary techniques and novelties from the chef 

learn new culinary techniques

Unlike being in a restaurant, with a CookinGenie chef you can actually watch him or her at work. You can talk to him or her and ask questions. You may learn some new techniques and tricks and improve your own home cooking. When it’s time to compliment your chef, you won’t have to flag a waiter down to send a message. You can thank him or her in person. 

Highly convenient 

convenient cooking with CookinGenie

Even when there’s no pandemic complicating things, trying to get a large group of people organized to go out to a restaurant can be a hassle. When the restaurant is your home, there is never any worry that your table will be given away because you got stuck in traffic or were late for other reasons. 

Having the chef come to you means you won’t have to sit in a crowded lobby while you wait for your table to be ready.  

Safety is very important. All CookinGenie chefs have had background checks and undergo an extensive interview process, so you can be confident letting them into your home. They will also wear masks, wash their hands, and follow all CDC guidelines to keep you and your guests safe. 

Time-saving & customized menu 

Select from customized menu 

You can search the menu by country or cuisine type, including entrees, appetizers, and desserts. The site will then show you the Genies that will prepare that type of food and when they are available. 

You can also click on a Genie’s profile photo to see what their specialties are. From there, you can book a time right online. 

There are mouth-watering photos of each item shown on the menu. Click on the photo of the dish and it will take you to the list of ingredients. Knowing what is in the food you will serve is important if any guests have food allergies or are just plain picky. If you have dietary preferences or restrictions, the genies are very adaptable, and the platform’s support staff will be happy to work with you to come up with the perfect menu!  

No need to find a babysitter! 

babysitter

If you are the parents of young children, you may think you’ll have to wait years before you can enjoy fine dining again. Think again! Thanks to CookinGenie the children can stay at home with you while your own kitchen is transformed into a fine dining restaurant. 

The menu even includes kid-friendly dishes like grilled cheese. 

The children will have their own toys to keep them entertained. There will be no worries about keeping squirmy toddlers in their seats in an unfamiliar location. If one of the kids gets cranky, they can be sent to take a nap in their own, familiar bed.  

The best of all, no dishes or clean up to do, the chef takes care of everything! 

Tasty Meals

When the meal is finished, you won’t have to be worried about the cleanup. Your personal chef will put everything away and leave your kitchen in the same order as when they arrived. The chef will even do the dishes. 

At the end of the day, your belly will be full, your guests will be happy, and your children won’t have to leave the comfort of their own home. The kitchen will be left in order, and you will likely have leftovers to enjoy later. It’s a home-run of a dining experience, all the way around.  


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Teacher Appreciation Week - CookinGenie

04 May 2021

Can we all just agree that teachers are the unsung heroes of the pandemic?  

This spring—as the world as we knew it turned upside down—they quickly pivoted to teaching virtually, creating new lessons and mastering new technology with just a few days’ notice, and saying goodbye to their students at the end of the year via Zoom.  

And then this fall, when the promise of a vaccine seemed like a distant pipe dream, some welcomed students to a virtual classroom while others headed back to school and toggled between in-person and hybrid schedules. And they mastered this all on top of teaching daily lessons, providing emotional support (to kids and their hyper-stressed parents), fostering kids’ social development, and all the other invaluable services teachers provide their studentsand then they headed home to care for their own kids and families.    

 For all these reasons—and so many more! —teachers deserve a little extra appreciation this year during Teacher Appreciation Week. 

 While many gift ideas exist, CookinGenie can be perfect for teachers. At the click of a button, they can have us shop cook, and clean for them. Whether it is for a small dinner party they are hosting, or it is for them to take time off from cooking for the workweek CookinGenie gift card is a great way to give the gift of fresh home cooking to your favorite teachers and make them feel extra special as the school year winds down.  

 

Ordering is as easy as 1-2-3. 

Click here to order a gift card. 

  1. Choose from a variety of teacher-themed designs. 
  2. Select the gift amount. 
  3. Send the gift card electronically or print and hand deliver for a personal touch 

 However you choose to appreciate the teachers in your community, this Teacher Appreciation Week, we at CookinGenie, thank this wonderful group of people who have ensured our children’s growth, development, and well-being as we look back at an unprecedented year through the pandemic.

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Delicious Gluten Free Meals with CookinGenie

06 Jul 2021

The Challenge of Eating Gluten Free

For many Americans, trying to find good gluten free meals is a never-ending struggle. It’s estimated that about 30% of Americans follow a gluten free diet. A small number of these people have celiac disease, a rare disorder that causes violent illness after consuming products with gluten, but many others avoid gluten due to more minor sensitivities or to improve overall health.

Whatever your reason for seeking out gluten free meals, there’s no doubt it can be challenging. Today, as the popularity of gluten free diets have risen, it is easier to find gluten free foods, but there can still be many obstacles.

Many restaurants still don’t offer very many gluten free options on their menus, or menus don’t have specific dietary labels, which can make it hard for diners to distinguish which items are safe to order. Even in the grocery store, unless an item is clearly marked as gluten free, it can be hard to read labels and determine what is actually gluten free or not.

CookinGeine Has Plenty of Delicious Gluten Free Menu Items

This dynamic can make trying to cook gluten free meals at home difficult. Luckily, CookinGenie can service all your gluten free meal needs and then some! Scroll through the menus of our many talented genies, and you’ll find plenty of healthy, delicious gluten free meals available.

Treat yourself to a heart-healthy, gluten free meal of Pan-Seared Salmon over Creamed Spinach, courtesy of genie Lashondre’a Lenor. Or if you’re looking for an elegant gluten free chicken dinner, look no further than the delightful Lemon-Rosemary Cornish Hens found on genie Dylan Tompkin’s menu.

And if you also follow a vegan diet, (we have plenty of vegan food too) there are still plenty of delicious gluten free meals to be found on CookinGenie, such as genie Vanessa Cahoun’s amazing Jamaican Vegetable Curry or genie Ozelm Saritoprak’s authentic Turkish Stuffed Grape Leaves.

Our Genies go the Extra Mile to Create Gluten Free Dishes

Our genies take care to carefully select their ingredients to be accommodating to many different dietary restrictions. Take, for example, genie Jared Kent’s vibrant Pad Thai, which uses gluten free soy sauce, opening up dishes to gluten free eaters that might not normally be available.

Amazingly, that even goes for dessert! It’s notoriously hard to find good gluten free desserts, but CookinGenie has you covered. You can get your fix for a gluten free chocolate craving with genie Lamont Denny’s addicting Chocolate Caramel Turtles or genie Christian Farah’s decadent Chocolate Peanut Butter Fudge Bars.

Each dish is marked with tags that explicitly note if that item is gluten free, so there’s no guesswork involved. But even if you see a dish that’s not marked as gluten free, there’s a good chance if you give us a call, we can work with your genie to adjust it to your preferences. Often times all it takes is swapping out flour or pasta for a gluten free alternative. Our genies are skilled adapters and are happy to go above and beyond to satisfy their customers.

Eating gluten free can be tough; let CookinGenie make it a little easier, and a little more delicious.

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Apple Pie_CookinGenie

12 Mar 2021

There are certain things that just evoke America 

 – Baseball. 

– Uncle Sam.  

– Corn fields.  

– Apple pie.  

 

But what if we told you one of these iconic symbols doesn’t really belong on the list? 

 Turns out there’s nothing all that American about apple pie. In fact, neither apples or pie originated in North America: the ancient Egyptians get the credit for creating pie, and modern apples originated in the mountains of Kazakhstan, then spread along the Silk Roads from Central Asia to Europe 

While early pies were made with meatEmily Upton, writing for Today I Found Out, reports that the first recorded apple pie recipe was from England way back in 1381. These early recipes bear little resemblance to the apple pies we know today—they rarely called for sugar (which was an expensive, luxury ingredient at that time) and came served in a pastry that went by the rather unappetizing name of “coffin.” This “coffin” was not meant to be eaten; it was really just a container to hold the filling, sort of the Middle Ages version of a paper plate. The first apple pie recipe that resembles the pie we know and loves today, with a sweetened filling and a lattice top, appeared in a 1514 Dutch cookbook. 

So how did apple pie—which is so deeply rooted in Europe—become synonymous with America? European-style apple trees arrived on American shores with the Jamestown colonists, who brought seeds and cuttings to plant in the New World. (And here’s a fun fact from What’s Cooking America: In Colonial times, apples were sometimes called winter bananas.) As colonists pushed westward, they brought apples with them. Upton credits Johnny Appleseed with cementing the apple as part of American folklore, as he roamed the frontier planting acres upon acres of apple orchards. By the 19th century, American farmers had planted and cross-pollinated trees to develop an astounding 14,000 different varieties of apples. And of course, many of those varieties were perfect for making pie. 

(Also ReadA Whirlwind Tour of US Barbecue)

Nearly as intriguing as the history of the apple in America is the history of the phrase “as American as apple pie. Upton cites a newspaper article in 1902 that said “no pie-eating people can be permanently vanquished” and a 1924 ad in the Gettysburg Times selling “New Lestz Suits that are as American as apple pie.” The phrase became such a part of the American fabric that by World War II, soldiers told journalists that they were fighting for “mom and apple pie.” 

Apple pie may have become a symbol of all that’s good about Americans, but there is a dessert that’s actually a better candidate for the title. While it might not have the same ring, a more apt phrase might be “As American as a blueberry cobbler.” Unlike the apple, blueberries—along with black cherries, strawberries, cranberries, and elderberries—are native to North America, and cobblers are a uniquely American creation. These fruit and pastry desserts, along with regional variations with such colorful names as Bettys, pandowdies, grunts, slumps, buckles, sonkers, crumbles, and crisps were created by early American settlers who turned to the simple ingredients they had on hand to create satisfying desserts. Nevertheless, it’s apple pie that became the apple of Americans’ eyes. 

At CookinGenie, we’ve recently added fresh homemade desserts to our menu and naturally, our choices include an all-American apple pie. Genie Brande Colson folds tart green apples and warm spices into a flaky, golden, homemade crust. She can even make a gluten-free variety. Cap off your next CookinGenie visit with a slice of this wholesome, rustic goodness—we can’t think of a better way to end a home-cooked meal. 

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