Vegetarian cuisine has become increasingly popular over the years, and there’s nothing quite like serving up a delicious feast of vegetarian dishes at... Read More
Emulsions are a cornerstone of culinary creativity, blending seemingly incompatible ingredients into cohesive and delicious creations. But what’s an emulsion, and why is... Read More
Authority Magazine recently sat down with our Executive Chef, George Zappas, to discuss what inspired him to become a chef, his favorite cuisines,... Read More
According to the American Heart Association, the average adult consumes about 22 teaspoons of sugar per day, which is more than three times... Read More
A plant-based diet focuses on consuming whole, unprocessed plant foods. This diet includes fruits, vegetables, beans, legumes, whole grains, nuts, and seeds. A... Read More
Ohio is home to numerous wineries and vineyards, making it the perfect destination for a wine-fueled getaway. And with several wine trails crisscrossing... Read More