For many people, pad Thai—the delectable sweet, sour, and spicy stir fry of rice noodles, tofu, eggs, veggies, bean sprouts, crushed peanuts, and an umami-rich sauce that can be found on the menu of virtually every Thai restaurant in the... Read More
When thinking about famous foods from around the world, some key dishes come to mind. We’re willing to bet Mexican cuisine ranks high on many people’s lists, with tacos at the top. But,... Read More
What makes us human? Some would argue that it’s the act of cooking — whether it’s boiling, broiling, roasting, baking, or barbecuing — that separates us from every other species on Earth. In 1999, Harvard professor of biological... Read More